ORGANIC BULGARIAN YOGURT
Summary
This organic Bulgarian yogurt is made from high-quality ingredients, including organic pasteurized whole milk and beneficial live cultures, which support gut health. The product is minimally processed, free from harmful additives, and contains a clean label with a short ingredient list, making it a nutritious choice. Its low sugar content and absence of artificial additives further enhance its health profile.
At a glance
Key ingredients 2
Organic Grade A Pasteurized Whole MilkVery Good
This ingredient is a high-quality source of protein and essential nutrients. Being organic and pasteurized ensures it is free from harmful pesticides and pathogens. It provides a rich source of calcium and vitamin D, supporting bone health.
Benefits
Rich in protein, calcium, and vitamin D, which are essential for bone health and muscle function.
Live CulturesGood
Live cultures such as L. Acidophilus, L. Bulgaricus, S. Thermophilus, and B. Bifidum are beneficial probiotics. They support gut health by promoting a healthy balance of gut bacteria. These cultures can enhance digestion and boost the immune system.
Benefits
Probiotics support digestive health and may improve immune function.
Processing
Unprocessed or Minimally Processed Foods
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