Isopure Clear 20g Whey Isolate Protein Powder - Mixed Berry - 16 Servings - 14.1oz
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This protein powder features high-quality whey protein isolate, which is an excellent source of protein with superior bioavailability and digestibility. The product is minimally processed with only a few additives, including natural flavors and steviol glycosides, which are generally considered safe. The absence of artificial sweeteners, dyes, or seed oils contributes to its high score, making it a clean and effective protein supplement.
Key ingredients 5
Whey Protein IsolateVery Good
Whey protein isolate is a high-quality protein source with a complete amino acid profile, making it excellent for muscle repair and growth. It is processed to remove most fats and lactose, making it suitable for those with lactose intolerance. Compared to other protein sources, it offers superior bioavailability and digestibility.
Benefits
Rich in essential amino acids, it supports muscle recovery and growth, and is easily digestible.
Citric AcidNeutral
Citric acid is commonly used as a preservative and flavor enhancer in food products. It is naturally found in citrus fruits but is often industrially produced for commercial use. While generally recognized as safe, excessive consumption can lead to dental erosion.
Risks
Excessive consumption may lead to dental erosion.
Benefits
Acts as a preservative and enhances flavor without significant health concerns.
Fruit And Vegetable JuiceNeutral
Fruit and vegetable juice is used for natural coloring and flavoring in food products. It provides a more natural alternative to artificial colors but does not significantly contribute to nutritional value in small quantities. The processing of these juices can reduce their vitamin and mineral content.
Benefits
Provides natural coloring and flavoring without artificial additives.
Steviol GlycosidesNeutral
Steviol glycosides are natural sweeteners derived from the stevia plant, offering a zero-calorie alternative to sugar. They are considered safe for consumption and do not affect blood sugar levels. While they provide sweetness, they do not offer nutritional benefits.
Benefits
Provides sweetness without calories, making it suitable for those managing sugar intake.
Natural FlavorBad
Natural flavors are often used as a catch-all term for a variety of flavoring agents, which can include numerous chemical compounds. The lack of transparency in what constitutes 'natural flavor' can be concerning for those with allergies or sensitivities. While derived from natural sources, the processing and potential additives can negate the natural aspect.
Risks
Potential allergens or sensitivities due to undisclosed components.
Processing
Ultra-Processed Foods
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