Oven Roasted Organic Chicken Breast

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Common questions

Is Oven Roasted Organic Chicken Breast healthy?

Oven Roasted Organic Chicken Breast scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features organic chicken breast as its primary ingredient, which is a high-quality protein source free from antibiotics and synthetic additives.

How processed is Oven Roasted Organic Chicken Breast?

Oven Roasted Organic Chicken Breast is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Oven Roasted Organic Chicken Breast's score?

In Scout's ingredient-by-ingredient analysis, Organic Chicken Breast, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Oven Roasted Organic Chicken Breast

Plainville Farms
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Plainville Brands LLC
Category Meat and Seafood
Summary

This product features organic chicken breast as its primary ingredient, which is a high-quality protein source free from antibiotics and synthetic additives. The inclusion of organic native potato starch and sea salt contributes to a clean label with minimal processing. The product's processing level is low, enhancing its nutritional profile while maintaining essential nutrients.

Key ingredients 4

Organic Chicken Breast
Good

High-quality, lean animal protein sourced from organically raised chickens without synthetic hormones or antibiotics.

Sea Salt
Good

Minimally processed unrefined mineral salt that provides essential sodium and trace minerals.

See more about Sea Salt →
Water
Neutral

Essential ingredient used for moisture retention and texture during the cooking process.

See more about Water →
Organic Native Potato Starch
Neutral

A natural, plant-derived starch used to help retain moisture and maintain the texture of the chicken breast.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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