STREHOTH Morrisons HALLOUMI WITH A MILD FLAVOUR, P
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This halloumi cheese product is made from a blend of sheep's and goat's milk, which are both rich in protein and essential nutrients. The ingredient list is clean, with minimal additives, and the cheese is only moderately processed, retaining much of its nutritional value. However, due to its processing level, the score is capped, despite the high-quality ingredients.
Key ingredients 6
Sheep's MilkVery Good
Sheep's milk is rich in nutrients and adds a distinctive flavor, enhancing the product's nutritional profile.
Goat's MilkVery Good
Goat's milk offers beneficial nutrients and a unique taste, contributing to the product's quality.
Halloumi CheeseGood
Halloumi cheese is a tasty source of protein and calcium, making it a nutritious addition to the product.
MilkGood
Milk provides essential nutrients like calcium and vitamin D, supporting bone health and overall nutrition.
See more about Milk →SaltNeutral
Salt is used for flavor enhancement and preservation, with moderate levels that are typical in cheese products.
See more about Salt →MintNeutral
Mint adds a mild flavor and freshness to the product, without significantly impacting its nutritional value.
Processing
Processed Foods
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