Organic Reduced Fat Milk

Kirkland
85 Excellent
$19.89 · 8.25 oz
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Summary

This organic reduced fat milk benefits from high-quality ingredients like certified organic milk and added nutrients such as omega-3-rich fish oil and vitamins A and D3. The product is processed, which limits its score, but the absence of harmful additives and the presence of beneficial nutrients contribute positively to its rating. The clean ingredient list and organic certification further enhance its health profile within its category.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Costco
Category Milk

Key ingredients 5

Certified Organic Grade A Reduced Fat Milk
Very Good

This ingredient is a high-quality source of protein and calcium, essential for bone health. Being organic, it is free from synthetic pesticides and hormones, enhancing its nutritional profile. It provides a balanced nutrient intake with reduced fat content.

Benefits

Rich in protein and calcium, supporting muscle and bone health. Organic certification ensures a cleaner product free from harmful chemicals.

Organic Nonfat Milk
Good

Organic nonfat milk is a low-calorie source of protein and calcium. It is free from added hormones and antibiotics due to its organic nature. This ingredient supports a healthy diet by providing essential nutrients without added fats.

Benefits

Provides essential nutrients like protein and calcium without added fats. Organic certification ensures a cleaner product.

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Highly Refined Fish Oil
Good

Fish oil is a source of omega-3 fatty acids, which are beneficial for heart and brain health. The refining process removes impurities, ensuring a high-quality product. It supports cardiovascular health and cognitive function.

Risks

Potential allergen for individuals with fish allergies.

Benefits

Rich in omega-3 fatty acids, supporting heart and brain health. Refining ensures purity and quality.

Vitamin A Palmitate
Neutral

Vitamin A Palmitate is a synthetic form of vitamin A used to fortify foods. It helps maintain healthy vision and immune function. While beneficial, it is not naturally occurring in milk.

Risks

Excessive intake can lead to hypervitaminosis A, a condition of vitamin A toxicity.

Benefits

Supports vision and immune health when consumed in appropriate amounts.

See more about Vitamin A Palmitate →
Vitamin D3
Very Good

Vitamin D3 is essential for calcium absorption and bone health. It is often added to milk to enhance its nutritional value. This vitamin supports immune function and bone strength.

Benefits

Enhances calcium absorption and supports bone health. Essential for maintaining a healthy immune system.

See more about Vitamin D3 →

Processing

Group 3 · Processed

Processed Foods

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