365 EVERYDAY VALUE, PITTED BLACK OLIVES

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Common questions

Is 365 EVERYDAY VALUE, PITTED BLACK OLIVES healthy?

365 EVERYDAY VALUE, PITTED BLACK OLIVES scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of simple ingredients: olives, water, and salt, which contribute to its clean label.

How processed is 365 EVERYDAY VALUE, PITTED BLACK OLIVES?

365 EVERYDAY VALUE, PITTED BLACK OLIVES is NOVA Group 3: Processed Foods.

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365 EVERYDAY VALUE, PITTED BLACK OLIVES

365 Everyday Value
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Whole Foods Market
Category Canned Foods
Summary

This product consists of simple ingredients: olives, water, and salt, which contribute to its clean label. Despite being processed, it lacks harmful additives or preservatives, making it a healthier choice within its category. The processing level limits its score, but the absence of problematic ingredients supports a high rating.

Key ingredients 3

Olives
Neutral

Olives are a natural source of healthy fats and antioxidants. They are typically processed through curing and fermentation, which can affect their nutritional profile. While they provide some health benefits, the processing may reduce certain nutrients.

Benefits

Olives are rich in monounsaturated fats and contain antioxidants that may support heart health.

Water
Neutral

Water is used as a solvent and carrier in food products. It is essential for hydration and does not contribute any calories or nutrients. In this context, it serves to maintain the texture and moisture of the olives.

Benefits

Water is essential for maintaining hydration and overall health.

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Salt
Neutral

Salt is used as a preservative and flavor enhancer in many processed foods. It is a refined form of sodium chloride and lacks the trace minerals found in unrefined salts. While necessary for bodily functions, excessive intake can lead to health issues.

Risks

High sodium intake can contribute to hypertension and cardiovascular disease.

Benefits

Salt is essential for maintaining fluid balance and nerve function in the body.

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Processing

Group 3 · Processed

Processed Foods

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