Tamari

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Common questions

Is Tamari healthy?

Tamari scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This tamari product is minimally processed and made from high-quality organic ingredients, including soybeans and rice, which are grown without synthetic chemicals.

How processed is Tamari?

Tamari is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Tamari's score?

In Scout's ingredient-by-ingredient analysis, Organic soybeans, Sea salt, Organic rice count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Tamari

Whole Foods
95 Excellent

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Whole Foods Market
Category Condiments
Summary

This tamari product is minimally processed and made from high-quality organic ingredients, including soybeans and rice, which are grown without synthetic chemicals. The use of sea salt adds essential minerals without the need for artificial additives. Its clean ingredient list and low processing level contribute to its high health score.

Key ingredients 4

Organic soybeans
Good

Organic soybeans are a high-quality source of plant-based protein and essential amino acids. Being organic, they are grown without synthetic pesticides or fertilizers, reducing potential exposure to harmful chemicals. They also provide beneficial isoflavones, which may support heart health.

Risks

Soybeans can be allergenic for some individuals, potentially causing allergic reactions.

Benefits

Rich in protein and isoflavones, which may support cardiovascular health and provide antioxidant benefits.

Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its natural mineral content. The use of sea salt can enhance flavor while providing essential electrolytes.

Risks

Excessive consumption of salt can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential minerals and electrolytes that are important for maintaining fluid balance and nerve function.

See more about Sea salt →
Organic rice
Good

Organic rice is a staple carbohydrate source that provides energy and essential nutrients. Being organic, it is cultivated without synthetic chemicals, reducing potential exposure to harmful residues. It also contains some vitamins and minerals, contributing to a balanced diet.

Risks

Rice can contain trace amounts of arsenic, which may pose health risks if consumed in large quantities over time.

Benefits

Provides carbohydrates for energy and contains essential nutrients like B vitamins and minerals.

Water
Neutral

Water is a neutral ingredient used as a solvent and carrier in food products. It does not contribute any calories or nutrients. Its presence is essential for the consistency and texture of the product.

See more about Water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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