CleanStart Mild

Common questions

Is CleanStart Mild healthy?

CleanStart Mild scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This supplement features high-quality, beneficial ingredients such as psyllium hulls and Bacillus coagulans, which support digestive and immune health.

How processed is CleanStart Mild?

CleanStart Mild is NOVA Group 3: Processed Foods.

Which ingredients drive CleanStart Mild's score?

In Scout's ingredient-by-ingredient analysis, Psyllium Hulls, Vegetable Fiber, Potassium Citrate count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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CleanStart Mild

88 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 7
Harmful ingredients 0
Category Immunity
Summary

This supplement features high-quality, beneficial ingredients such as psyllium hulls and Bacillus coagulans, which support digestive and immune health. The formulation is clean, with minimal processing and no harmful additives, making it a strong choice for those seeking a mild, natural supplement. The presence of natural flavors is balanced by the overall integrity of the ingredient list.

Key ingredients 10

Psyllium Hulls
Very Good

Psyllium hulls are a natural source of soluble fiber, which aids in digestion and helps maintain healthy cholesterol levels. They are minimally processed and retain their natural properties. Psyllium is often used to support bowel regularity and overall digestive health.

Benefits

Rich in soluble fiber, psyllium hulls support digestive health and can help regulate blood sugar levels.

Bacillus Coagulans
Very Good

Bacillus coagulans is a probiotic that supports gut health and enhances immune function. It is a beneficial bacterium that survives stomach acid to reach the intestines. This probiotic is known for improving digestion and supporting a healthy microbiome.

Benefits

Enhances gut health and supports immune function through probiotic activity.

Vegetable Fiber
Good

Vegetable fiber is beneficial for digestive health, providing bulk and aiding in regular bowel movements. It is typically derived from natural sources and minimally processed. This ingredient supports a healthy gut microbiome.

Benefits

Supports digestive health and helps maintain regular bowel movements.

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Potassium Citrate
Good

Potassium citrate is a beneficial mineral that helps maintain electrolyte balance and supports heart health. It is well-absorbed and used to prevent kidney stones. This ingredient is important for maintaining proper cellular function.

Risks

Excessive intake may lead to hyperkalemia, especially in individuals with kidney issues.

Benefits

Supports heart health and helps prevent kidney stones by maintaining electrolyte balance.

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Aloe Vera Whole Leaf
Good

Aloe vera whole leaf is known for its soothing properties and potential to support digestive health. It is minimally processed to retain its natural benefits. Aloe vera is often used for its anti-inflammatory and healing properties.

Risks

Excessive consumption may lead to gastrointestinal discomfort or diarrhea.

Benefits

Provides anti-inflammatory benefits and supports digestive health.

Chlorophyll
Good

Chlorophyll is a natural pigment with potential antioxidant properties and benefits for detoxification. It is derived from plants and minimally processed. Chlorophyll may support liver function and improve skin health.

Benefits

May support detoxification and provide antioxidant benefits.

Vitamin Complexes
Good

Vitamin complexes provide essential nutrients that support overall health and well-being. They are formulated to ensure adequate intake of vitamins necessary for bodily functions. These complexes are beneficial for maintaining energy levels and immune function.

Risks

Excessive intake of certain vitamins can lead to toxicity.

Benefits

Supports overall health by providing essential vitamins and nutrients.

Natural Wild Berry Flavor
Neutral

Natural wild berry flavor is used to enhance the taste of the product without artificial additives. It is derived from natural sources but lacks significant nutritional benefits. The use of natural flavors is generally considered neutral in health impact.

Malic Acid
Neutral

Malic acid is a naturally occurring compound used to enhance flavor and improve the stability of the product. It is generally recognized as safe and has no significant health impact. Malic acid is commonly found in fruits and contributes to the tartness of the product.

See more about Malic Acid →
Botanical Extracts
Neutral

Botanical extracts are used for their potential health benefits and natural properties. The specific extracts are not detailed, making it difficult to assess their full impact. Generally, they are considered neutral unless specific benefits or risks are identified.

Risks

Potential for allergic reactions depending on the specific botanical source.

Benefits

May provide various health benefits depending on the specific extracts used.

Processing

Group 3 · Processed

Processed Foods

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