omega 3-6-9

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65 Fair
$32.87 · 150 softgels
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Summary

This omega 3-6-9 supplement contains high-quality oils such as flaxseed, fish, and extra virgin olive oil, which are beneficial for heart and brain health. However, the inclusion of safflower oil, which is high in omega-6 fatty acids and often highly processed, detracts from the overall formulation quality. The product is moderately processed, but the presence of beneficial oils helps maintain a balanced formulation.

At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by Walmart
Category Omega 3 6 9

Key ingredients 8

Flaxseed Oil
Very Good

Flaxseed oil is rich in alpha-linolenic acid (ALA), a type of omega-3 fatty acid that supports heart health. It is minimally processed and often cold-pressed to preserve its nutritional quality. Compared to other oils, it provides a plant-based source of essential fatty acids.

Benefits

Provides essential omega-3 fatty acids that can reduce inflammation and improve cardiovascular health.

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Fish Oil
Very Good

Fish oil is a well-known source of omega-3 fatty acids, particularly EPA and DHA, which are crucial for brain and heart health. It is typically derived from fatty fish and processed to remove impurities. Compared to plant-based omega-3 sources, it offers more bioavailable forms of these essential fats.

Risks

Potential risk of contamination with heavy metals if not properly purified.

Benefits

Rich in EPA and DHA, which support cognitive function and cardiovascular health.

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Gelatin
Neutral

Gelatin is used as a gelling agent and is derived from animal collagen. It is generally considered safe and is used to encapsulate supplements. While it provides some protein, its nutritional contribution is minimal in this context.

Benefits

Provides a structural component for capsules, aiding in the delivery of active ingredients.

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Safflower Oil
Very Bad

Safflower oil is high in omega-6 fatty acids, which can promote inflammation if consumed in excess. It is often highly processed, which can degrade its nutritional quality. Compared to other oils, it lacks significant omega-3 content.

Risks

High omega-6 content may promote inflammation when consumed in excess.

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Glycerin
Neutral

Glycerin is used as a humectant and sweetener in supplements, providing moisture retention. It is generally recognized as safe and is derived from plant or animal sources. Its role is primarily functional, with no direct nutritional benefits.

Benefits

Helps maintain moisture and texture in the product.

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Borage Oil
Good

Borage oil is a source of gamma-linolenic acid (GLA), an omega-6 fatty acid with anti-inflammatory properties. It is often cold-pressed to preserve its beneficial compounds. Compared to other seed oils, it offers unique health benefits due to its GLA content.

Benefits

Contains GLA, which may help reduce inflammation and support skin health.

Evening Primrose Oil
Good

Evening primrose oil is rich in gamma-linolenic acid (GLA), which can support skin health and reduce inflammation. It is typically cold-pressed to maintain its nutritional integrity. Its unique fatty acid profile distinguishes it from other seed oils.

Benefits

Provides GLA, which supports skin health and may alleviate symptoms of inflammatory conditions.

Extra Virgin Olive Oil
Very Good

Extra virgin olive oil is high in monounsaturated fats and antioxidants, promoting heart health. It is minimally processed and retains its natural nutrients and flavor. Compared to refined oils, it offers superior health benefits due to its polyphenol content.

Benefits

Rich in monounsaturated fats and antioxidants, supporting cardiovascular health and reducing inflammation.

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Processing

Group 3 · Processed

Processed Foods

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