EXTRA LEAN GROUND BEEF

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Common questions

Is EXTRA LEAN GROUND BEEF healthy?

EXTRA LEAN GROUND BEEF scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This extra lean ground beef is minimally processed, providing a high-quality source of protein and essential nutrients.

How processed is EXTRA LEAN GROUND BEEF?

EXTRA LEAN GROUND BEEF is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive EXTRA LEAN GROUND BEEF's score?

In Scout's ingredient-by-ingredient analysis, Ground Beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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EXTRA LEAN GROUND BEEF

CARGILL MEAT SOLUTIONS CORP.
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Cargill
Category Meat and Seafood
Summary

This extra lean ground beef is minimally processed, providing a high-quality source of protein and essential nutrients. The presence of natural flavorings introduces some uncertainty due to potential undisclosed additives, but the overall product remains largely unprocessed. The sourcing from a major industrial operator may raise concerns about ethical and environmental practices, slightly impacting the score.

Key ingredients 2

Ground Beef
Very Good

Ground beef is a rich source of high-quality protein and essential nutrients, making it a nutritious choice for a balanced diet.

Natural Flavorings
Neutral

Natural flavorings are used to enhance taste without adding artificial ingredients, maintaining a neutral impact on health.

See more about Natural Flavorings →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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