Just Ice Tea Orange Mango Herbal Fusion

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Common questions

Is Just Ice Tea Orange Mango Herbal Fusion healthy?

Just Ice Tea Orange Mango Herbal Fusion scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features a blend of beneficial ingredients such as ashwagandha and rooibos, which are known for their antioxidant and stress-reducing properties.

How processed is Just Ice Tea Orange Mango Herbal Fusion?

Just Ice Tea Orange Mango Herbal Fusion is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Just Ice Tea Orange Mango Herbal Fusion's score?

In Scout's ingredient-by-ingredient analysis, Ashwagandha, Rooibos blend, Organic Brewed Herbal Tea count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Just Ice Tea Orange Mango Herbal Fusion

Just Ice Tea
85 Excellent

Analysis updated July 2026 · How Scout scores

$30.28 · 16 fl oz · pack of 6 · $1.89 / fluid ounce
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At a glance

Beneficial ingredients 8
Harmful ingredients 0
Category Fruits
Summary

This product features a blend of beneficial ingredients such as ashwagandha and rooibos, which are known for their antioxidant and stress-reducing properties. The use of organic ingredients like green and red rooibos, apple, and orange peel enhances its health profile by avoiding synthetic pesticides and fertilizers. Although it includes processed culinary ingredients like agave syrup and juice concentrates, the overall ingredient quality and minimal processing contribute to a favorable rating.

Key ingredients 13

Ashwagandha
Good

Ashwagandha is an adaptogenic herb known for its stress-reducing properties. It may help improve mental clarity and reduce anxiety. The herb is traditionally used in Ayurvedic medicine for its potential health benefits.

Benefits

May reduce stress and anxiety, and improve mental clarity and energy levels.

See more about Ashwagandha →
Rooibos blend
Good

Rooibos blend is a caffeine-free herbal tea known for its antioxidant properties. It may support heart health and reduce inflammation. The blend typically includes both red and green rooibos, enhancing its health benefits.

Benefits

Rich in antioxidants that may support heart health and reduce inflammation.

Organic Brewed Herbal Tea
Good

Organic brewed herbal tea is a natural beverage made from steeping herbs in water. It is free from caffeine and provides various health benefits depending on the herbs used. Being organic, it is free from synthetic pesticides and fertilizers.

Benefits

Provides hydration and potential health benefits from the herbs used.

Organic Green Rooibos
Good

Organic green rooibos is a less oxidized form of rooibos tea, offering higher antioxidant levels. It is caffeine-free and may support heart health and reduce inflammation. Being organic, it is free from synthetic pesticides and fertilizers.

Benefits

Higher in antioxidants compared to red rooibos, supporting heart health and reducing inflammation.

Organic Red Rooibos
Good

Organic red rooibos is a naturally caffeine-free herbal tea rich in antioxidants. It may help reduce inflammation and support heart health. The organic certification ensures it is free from synthetic pesticides and fertilizers.

Benefits

Rich in antioxidants that may support heart health and reduce inflammation.

Organic Apple
Good

Organic apple provides natural sweetness and fiber, contributing to digestive health. It is a source of vitamins and antioxidants, supporting overall health. Being organic, it is free from synthetic pesticides and fertilizers.

Benefits

Provides fiber, vitamins, and antioxidants that support digestive and overall health.

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Organic Orange Peel
Good

Organic orange peel adds flavor and is rich in vitamin C and fiber. It contains antioxidants that may support immune health. The organic certification ensures it is free from synthetic pesticides and fertilizers.

Benefits

Rich in vitamin C and antioxidants, supporting immune health.

See more about Organic Orange Peel →
Organic Mango
Good

Organic mango provides natural sweetness and is rich in vitamins A and C. It contains antioxidants that support immune health and skin health. Being organic, it is free from synthetic pesticides and fertilizers.

Benefits

Rich in vitamins and antioxidants, supporting immune and skin health.

See more about Organic Mango →
Agave syrup
Neutral

Agave syrup is a natural sweetener derived from the agave plant. It has a lower glycemic index compared to regular sugar, which may be beneficial for blood sugar control. However, it is high in fructose, which can be concerning if consumed in large amounts.

Risks

High fructose content may contribute to insulin resistance and liver issues if consumed excessively.

Benefits

Lower glycemic index than regular sugar, which may help in managing blood sugar levels.

See more about Agave syrup →
Lemon juice concentrate
Neutral

Lemon juice concentrate is used for its tart flavor and vitamin C content. It is a processed form of lemon juice, which may lose some nutrients during concentration. However, it still provides a refreshing taste and some nutritional benefits.

Benefits

Provides vitamin C and a refreshing citrus flavor.

See more about Lemon juice concentrate →
Mango juice concentrate
Neutral

Mango juice concentrate is used for its sweet flavor and vitamin content. The concentration process may reduce some of the natural nutrients found in fresh mangoes. It adds a tropical sweetness to the product.

Benefits

Adds natural sweetness and some vitamins like vitamin A and C.

Filtered Water
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Essential for hydration and supports overall health.

See more about Filtered Water →
Organic Agave
Neutral

Organic agave is a natural sweetener derived from the agave plant. It has a lower glycemic index than regular sugar, which may be beneficial for blood sugar control. However, it is high in fructose, which can be concerning if consumed in large amounts.

Risks

High fructose content may contribute to insulin resistance and liver issues if consumed excessively.

Benefits

Lower glycemic index than regular sugar, which may help in managing blood sugar levels.

See more about Organic Agave →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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