No Sugar Uncured Bacon

Higher Harvest by H-E-B
85 Excellent
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Summary

This product features a clean ingredient list with pork, water, sea salt, and celery powder, avoiding harmful additives and artificial ingredients. Despite being processed, it maintains a high score due to its simple composition and the absence of seed oils, artificial colors, or sweeteners. The high protein content and use of natural ingredients contribute positively to its rating.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by H-E-B Grocery Company
Category Meat And Seafood

Key ingredients 4

Pork
Good

Pork is a high-quality source of animal protein, providing essential amino acids. It is rich in vitamins and minerals such as B vitamins, zinc, and selenium. When sourced from pasture-raised animals, it offers better nutritional profiles compared to conventionally raised pork.

Risks

Potential risks include high saturated fat content, which may affect heart health if consumed in excess.

Benefits

Provides a rich source of protein and essential nutrients, supporting muscle growth and overall health.

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Water
Neutral

Water is used as a processing aid and does not contribute nutritional value. It helps in maintaining moisture in the product. No significant health impacts are associated with its use in this context.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption of salt can lead to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium needed for various bodily functions.

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Celery Powder
Neutral

Celery powder is often used as a natural preservative due to its nitrate content. It is considered a cleaner alternative to synthetic preservatives. However, it can still contribute to nitrate intake, which has mixed health implications.

Risks

High intake of nitrates can be a concern, potentially leading to health issues if consumed excessively.

Benefits

Acts as a natural preservative, reducing the need for synthetic additives.

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Processing

Group 3 · Processed

Processed Foods

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