Wild Society Clear Whey Isolate Rocket Pop

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Wild Society Clear Whey Isolate Rocket Pop healthy?

Wild Society Clear Whey Isolate Rocket Pop scores 82/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features whey protein isolate, a high-quality protein source with excellent digestibility and absorption, and uses spirulina powder as a natural colorant, which adds nutritional benefits.

How processed is Wild Society Clear Whey Isolate Rocket Pop?

Wild Society Clear Whey Isolate Rocket Pop is NOVA Group 3: Processed Foods.

Which ingredients drive Wild Society Clear Whey Isolate Rocket Pop's score?

In Scout's ingredient-by-ingredient analysis, Whey Protein Isolate, Spirulina Powder (Color) count in its favor; Natural Flavors, Polysorbate 80 and/or Sunflower Lecithin are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

More from Wild Society

See more

Wild Society Clear Whey Isolate Rocket Pop

Wild Society
82 Good

Analysis updated September 2026 · How Scout scores

$39.99 · 16 oz · $2.50 / ounce
View on Amazon
Verified Amazon match

At a glance

Beneficial ingredients 2
Harmful ingredients 2
Category Protein Powders
Summary

This product features whey protein isolate, a high-quality protein source with excellent digestibility and absorption, and uses spirulina powder as a natural colorant, which adds nutritional benefits. However, the presence of natural flavors and polysorbate 80 or sunflower lecithin, which are processed additives, slightly detracts from its overall formulation quality. Despite these minor concerns, the product maintains a relatively clean label with no artificial sweeteners or dyes.

Key ingredients 10

Whey Protein Isolate
Very Good

Whey protein isolate is a high-quality protein source with a complete amino acid profile, making it excellent for muscle repair and growth. It is processed to remove most fats and lactose, resulting in a highly concentrated protein product. Compared to other protein sources, it offers superior digestibility and absorption.

Benefits

Provides essential amino acids necessary for muscle recovery and growth, and supports overall protein intake.

See more about Whey Protein Isolate →
Spirulina Powder (Color)
Good

Spirulina powder is a natural colorant derived from algae, known for its high nutrient content, including proteins, vitamins, and minerals. It is minimally processed and adds a natural color to the product. Compared to artificial colorants, it offers additional nutritional benefits.

Benefits

Provides natural color and additional nutrients such as proteins and antioxidants.

Sodium Citrate
Neutral

Sodium citrate is used as an acidity regulator and can help improve the taste and stability of the product. It is generally recognized as safe when used in food products. It does not contribute significant nutritional value but aids in product formulation.

Risks

Excessive consumption may lead to an imbalance in electrolyte levels.

Benefits

Helps maintain product stability and palatability.

See more about Sodium Citrate →
Potassium Citrate
Neutral

Potassium citrate is used to regulate acidity and can contribute to electrolyte balance. It is generally safe and can help prevent kidney stones in some individuals. It does not significantly impact the nutritional profile of the product.

Risks

High doses may lead to hyperkalemia, especially in individuals with kidney issues.

Benefits

Supports electrolyte balance and may aid in preventing kidney stones.

See more about Potassium Citrate →
Trimagnesium Citrate
Neutral

Trimagnesium citrate is a magnesium supplement that can help support muscle and nerve function. It is used to enhance the mineral content of the product. While beneficial in moderation, it does not significantly alter the product's primary purpose.

Risks

Excessive intake may cause gastrointestinal discomfort or diarrhea.

Benefits

Contributes to magnesium intake, supporting muscle and nerve function.

Malic Acid
Neutral

Malic acid is a naturally occurring acid used to enhance flavor and improve product stability. It is commonly found in fruits and is safe for consumption. It does not provide significant nutritional benefits but aids in flavor enhancement.

Benefits

Improves flavor profile and product stability.

See more about Malic Acid →
Reb A (Stevia)
Neutral

Reb A is a stevia extract used as a natural, zero-calorie sweetener. It is derived from the stevia plant and is considered safe for consumption. It provides sweetness without adding calories or affecting blood sugar levels.

Benefits

Offers a natural sweetening option without calories.

Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is safe for consumption and helps maintain product freshness. It does not contribute significant nutritional value but is essential for product stability.

Benefits

Preserves freshness and enhances flavor.

See more about Citric Acid →
Natural Flavors
Bad

Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. The lack of transparency in their composition can be concerning for consumers seeking clean labels. They do not provide nutritional benefits and may mask the presence of less desirable ingredients.

Risks

Potential for allergic reactions or sensitivities due to undisclosed components.

Benefits

Enhances the taste of the product without adding calories.

See more about Natural Flavors →
Polysorbate 80 and/or Sunflower Lecithin
Bad

Polysorbate 80 is an emulsifier that can be highly processed and may cause digestive issues in sensitive individuals. Sunflower lecithin is a more natural emulsifier but still involves processing. These ingredients are used to improve texture and mixability but do not offer nutritional benefits.

Risks

Polysorbate 80 may cause digestive discomfort or allergic reactions in some individuals.

Benefits

Improves product texture and mixability.

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play
Amazon pricing & content

Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

More in Protein Powders