Publix Southwest Chicken Tender Wrap

Publix Southwest Chicken Tender Wrap
65 Fair
View on Amazon

Summary

The wrap contains beneficial ingredients like diced chicken, shredded lettuce, and black olives, which provide protein, fiber, and healthy fats. However, the unspecified oil raises concerns about the potential use of seed oils, which are often linked to inflammation. The product is moderately processed, which limits its score despite the presence of some whole food ingredients.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Publix Super Markets
Category Wraps

Key ingredients 11

Diced chicken
Good

Diced chicken is a good source of high-quality animal protein. It provides essential amino acids necessary for muscle repair and growth. When sourced from pasture-raised or organic farms, it offers additional health benefits.

Risks

Potential risks include contamination with antibiotics or hormones if not sourced responsibly.

Benefits

Rich in protein, supporting muscle health and providing essential nutrients like B vitamins and minerals.

Shredded lettuce
Good

Shredded lettuce is a low-calorie vegetable that adds fiber and micronutrients to the diet. It is minimally processed and provides hydration due to its high water content. Lettuce also contains vitamins A and K, which are beneficial for health.

Benefits

Provides dietary fiber and essential vitamins, contributing to digestive health and nutrient intake.

Black olives
Good

Black olives are a source of healthy monounsaturated fats and antioxidants. They are minimally processed and can support heart health. Olives also provide vitamin E and other beneficial plant compounds.

Risks

High sodium content in processed olives can be a concern for individuals monitoring salt intake.

Benefits

Rich in healthy fats and antioxidants, supporting cardiovascular health and reducing inflammation.

Creamy sauce
Neutral

Creamy sauce can vary widely in composition, often containing fats and emulsifiers. It adds flavor and texture to dishes but may include additives. The nutritional impact depends on the specific ingredients used in the sauce.

Risks

Potential for high calorie and fat content, especially if made with unhealthy oils or additives.

Benefits

Enhances flavor and texture, making dishes more palatable.

Chipotle gouda
Neutral

Chipotle gouda is a flavored cheese that provides protein and calcium. It is a processed dairy product with added spices for flavor. The nutritional profile depends on the quality of the milk used and the processing methods.

Risks

High in saturated fats and sodium, which can be a concern for heart health if consumed in excess.

Benefits

Provides protein and calcium, supporting bone health and muscle function.

Oil
Bad

The type of oil used is unspecified, which raises concerns about the potential use of seed oils. Seed oils are high in omega-6 fatty acids, which can promote inflammation. The processing methods often involve high heat and chemicals.

Risks

High omega-6 content may promote inflammation when consumed in excess.

Vinegar
Neutral

Vinegar is a fermented product that adds acidity and flavor to foods. It is minimally processed and can aid in digestion. The health impact depends on the type of vinegar used.

Benefits

May aid in digestion and provide a unique flavor profile.

See more about Vinegar →
Salt
Neutral

Salt is a common seasoning that enhances flavor. It is a processed culinary ingredient used in moderation. Excessive consumption can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to hypertension and cardiovascular issues.

Benefits

Enhances flavor and is essential for maintaining electrolyte balance.

See more about Salt →
Pepper
Neutral

Pepper is a spice that adds flavor and has antioxidant properties. It is minimally processed and used in small quantities. Black pepper can enhance the absorption of certain nutrients.

Benefits

Contains antioxidants and may enhance nutrient absorption.

Mayo
Neutral

Mayonnaise is an emulsion of oil, egg yolk, and vinegar or lemon juice. It is a processed condiment that adds richness and flavor. The health impact depends on the type of oil used in its preparation.

Risks

High in calories and fats, which can contribute to weight gain if consumed in excess.

Benefits

Adds flavor and richness to dishes.

Mustard
Neutral

Mustard is a condiment made from mustard seeds, vinegar, and spices. It is minimally processed and adds flavor with low calories. Mustard seeds contain beneficial compounds like glucosinolates.

Benefits

Low in calories and contains beneficial plant compounds.

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout app

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store