Tylenol Children's Acetaminophen Dye-Free Pain Relieving Liquid - Cherry - 8 fl oz: 160mg Strength, Oral Use
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product contains sucralose, an artificial sweetener that may impact gut health and alter glucose levels, which is a concern for a children's product. However, it is dye-free and includes necessary ingredients for its intended use as a pain reliever. The presence of multiple additives like xanthan gum and microcrystalline cellulose contributes to a moderate level of processing.
Key ingredients 11
AcetaminophenNeutral
Acetaminophen is a widely used analgesic and antipyretic. It is effective for reducing fever and relieving mild to moderate pain. However, it must be used with caution due to potential liver toxicity at high doses.
Risks
Overdose can lead to severe liver damage, especially when combined with alcohol.
Benefits
Effective for pain relief and fever reduction, making it a common choice for treating minor aches and pains.
WaterNeutral
Water is used as a solvent and carrier in liquid formulations. It is essential for dissolving other ingredients and ensuring proper consistency. There are no health concerns associated with water in this context.
See more about Water →Sorbitol SolutionNeutral
Sorbitol is a sugar alcohol used as a sweetener and humectant. It provides sweetness without the calories of sugar and helps maintain moisture. Excessive consumption can cause gastrointestinal discomfort.
Risks
May cause digestive issues such as bloating or diarrhea if consumed in large amounts.
Benefits
Provides sweetness with fewer calories than sugar, which can be beneficial for calorie-controlled diets.
SucroseNeutral
Sucrose is a natural sugar used for sweetness. It is a common ingredient in many foods and beverages. While it provides energy, excessive consumption can lead to health issues such as obesity and dental cavities.
Risks
Excessive intake can contribute to weight gain and dental problems.
Benefits
Provides a quick source of energy.
Xanthan GumNeutral
Xanthan gum is a polysaccharide used as a thickening and stabilizing agent. It is produced through fermentation and is generally considered safe. It can cause digestive issues in sensitive individuals.
Risks
May cause digestive discomfort in some people when consumed in large amounts.
Benefits
Helps improve texture and stability of liquid formulations.
Anhydrous Citric AcidNeutral
Citric acid is used as a preservative and flavoring agent. It is naturally found in citrus fruits and is generally recognized as safe. It can cause irritation in some individuals when consumed in large amounts.
Risks
May cause irritation or allergic reactions in sensitive individuals.
Benefits
Acts as a preservative and enhances flavor.
GlycerinNeutral
Glycerin is a humectant that helps retain moisture in formulations. It is derived from plant oils or synthesized and is generally considered safe. It has no significant nutritional value.
Benefits
Helps maintain moisture and improve texture in liquid products.
Microcrystalline CelluloseNeutral
Microcrystalline cellulose is used as a bulking agent and stabilizer. It is derived from plant fibers and is not absorbed by the body. It is considered safe for consumption.
Benefits
Provides bulk and stability to formulations without adding calories.
Carboxymethylcellulose SodiumNeutral
Carboxymethylcellulose sodium is a thickening agent used to improve texture. It is a chemically modified cellulose and is generally recognized as safe. It may cause digestive discomfort in sensitive individuals.
Risks
May cause digestive issues such as bloating or gas in some individuals.
Benefits
Improves texture and stability of liquid formulations.
SucraloseBad
Sucralose is an artificial sweetener used to provide sweetness without calories. It is highly processed and may affect gut health. Some studies suggest it may alter glucose and insulin levels.
Risks
Potential to alter gut microbiota and affect glucose metabolism.
Benefits
Provides sweetness without adding calories, which can be useful for reducing sugar intake.
Potassium SorbateBad
Synthetic preservative — flagged in daily-use products.
Risks
May cause allergic reactions in sensitive individuals.
Benefits
Extends shelf life by preventing microbial growth.
Processing
Processed Foods
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