Enfamil A+ Neuropro, Baby Formula, 0-12 Months, Powder Tub 587grams

DHA is an omega-3 fatty acid crucial for brain development in infants. It is typically sourced from fish oil or algae, ensuring high purity and quality. Its inclusion in baby formula supports cognitive and visual development.

Milk Fat Globule Membrane (MFGM) is a component of milk fat that supports brain development and immune function. It is derived from milk and maintains its beneficial properties through minimal processing. MFGM is associated with improved cognitive outcomes in infants.

HuMO6 is a blend of human milk oligosaccharides that mimic those found in breast milk, supporting gut health and immunity. These oligosaccharides are synthesized to ensure safety and efficacy. They play a role in promoting beneficial gut bacteria.

Polydextrose (PDX) is a soluble fiber that aids in digestive health by promoting regularity. It is synthesized from glucose and sorbitol, ensuring a high degree of purity. PDX can help maintain healthy bowel function in infants.

Galacto-oligosaccharides (GOS) are prebiotics that promote the growth of beneficial gut bacteria. They are derived from lactose and are minimally processed to retain their prebiotic properties. GOS supports digestive health and immune function.

2'-Fucosyllactose (2'-FL) is a human milk oligosaccharide that supports immune health and gut development. It is synthetically produced to mimic the structure found in human milk. 2'-FL is linked to improved gut flora and immune responses.

Inositol is a carbohydrate compound that plays a role in cell signaling and nerve function. It is naturally found in foods and is included in formulas to support infant development. While beneficial, its impact is less pronounced compared to other nutrients.

Vitamin A is essential for vision, immune function, and skin health. It is included in formulas to ensure infants receive adequate amounts for proper development. Vitamin A is crucial for maintaining healthy vision and immune responses.

Lactoferrin is a protein found in milk that supports immune function and iron absorption. It is extracted from milk and retains its bioactive properties. Lactoferrin is associated with enhanced immune responses and improved iron status.