At a glance
Summary
This product contains pasteurized fresh milk and cream, which are beneficial dairy ingredients providing essential nutrients. However, it is classified as ultra-processed due to the inclusion of milk proteins, milk mineral concentrate, and lactic ferments, which contribute to its higher processing level. The presence of salt and the overall processing level limit its score, despite the absence of harmful additives.
Key ingredients 7
Pasteurized Fresh MilkGood
This ingredient is a natural dairy product that provides essential nutrients and is processed safely through pasteurization, maintaining quality and safety.
CreamGood
Cream adds richness and beneficial fats, contributing to flavor and nutritional value without harmful additives.
See more about Cream →Milk ProteinsGood
Milk proteins are high-quality nutrients that support muscle maintenance and overall health, naturally present in dairy products.
Lactic FermentsGood
Lactic ferments are beneficial bacteria that can support digestive health and maintain the natural balance of gut flora.
WaterNeutral
Water is a neutral ingredient used to adjust consistency and ensure proper mixing without affecting nutritional quality.
See more about Water →Milk Mineral ConcentrateNeutral
This concentrate provides essential minerals naturally found in milk, supporting mineral intake without added risks.
SaltNeutral
Standard formulation ingredient — neither beneficial nor harmful at typical use.
See more about Salt →Processing
Ultra-Processed Foods
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