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Lait d'amande

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Lait d'amande healthy?

Lait d'amande scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This almond milk product is made with organic ingredients, including almonds and sea salt, which contribute to its nutritional value.

How processed is Lait d'amande?

Lait d'amande is NOVA Group 3: Processed Foods.

Which ingredients drive Lait d'amande's score?

In Scout's ingredient-by-ingredient analysis, Almonds, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Lait d'amande

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70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Ecotone
Category Milk
Summary

This almond milk product is made with organic ingredients, including almonds and sea salt, which contribute to its nutritional value. The use of unrefined cane sugar and rice starch indicates a moderate level of processing, but the absence of artificial additives and preservatives supports a cleaner label. Despite being processed, the product maintains a relatively simple ingredient list, which positively influences its rating.

Key ingredients 5

Almonds
Good

Almonds are a good source of healthy fats, protein, and vitamin E. The organic certification indicates a higher quality and absence of synthetic pesticides. They contribute to the nutritional profile of the product by providing essential nutrients.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in monounsaturated fats and vitamin E, supporting heart health and providing antioxidant benefits.

See more about Almonds →
Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It enhances flavor and provides essential electrolytes. The use of sea salt indicates a preference for natural ingredients over refined table salt.

Risks

Excessive sodium intake can lead to increased blood pressure and cardiovascular issues.

Benefits

Provides essential electrolytes and trace minerals, supporting hydration and nerve function.

See more about Sea salt →
Water
Neutral

Water is a neutral ingredient that serves as a base for many beverages. It is essential for hydration and does not contribute calories or nutrients. In this product, it acts as a solvent for other ingredients.

See more about Water →
Unrefined cane sugar
Neutral

Unrefined cane sugar is a less processed form of sugar that retains some molasses content. It provides sweetness but contributes to the overall sugar content of the product. While it is less refined, it still impacts blood sugar levels.

Risks

Excessive consumption can lead to increased blood sugar levels and potential weight gain.

Benefits

Provides a natural source of sweetness with minimal processing compared to refined sugars.

Rice starch
Neutral

Rice starch is used as a thickening agent and stabilizer in food products. It is derived from rice and is considered a clean-label ingredient. It helps improve the texture and consistency of the product.

Benefits

Contributes to the texture and stability of the product without adding significant calories or nutrients.

See more about Rice starch →

Processing

Group 3 · Processed

Processed Foods

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