CAREONE / Psyllium Husk / CAPSULE

72 Good
$19.95 · 500 capsules
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Summary

This psyllium husk supplement contains a beneficial ingredient, psyllium husk, which supports digestive health and cholesterol management. However, the presence of caramel color and polysorbate 80, both synthetic additives, raises concerns due to potential health risks such as allergic reactions and gut health issues. The processing level is moderate, with some artificial components that detract from the overall formulation quality.

At a glance

Beneficial ingredients 1
Harmful ingredients 2
Category Immunity

Key ingredients 5

Psyllium Husk
Good

Psyllium husk is a natural source of soluble fiber, which is beneficial for digestive health. It helps to regulate bowel movements and can aid in lowering cholesterol levels. Additionally, it may assist in controlling blood sugar levels, making it a valuable ingredient for overall health.

Benefits

Rich in soluble fiber, it supports digestive health and may help lower cholesterol and control blood sugar levels.

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Caramel Color
Bad

Caramel color is an artificial coloring agent used to enhance the appearance of products. It is often processed with chemicals that may pose health concerns. Some types of caramel color can contain contaminants like 4-MEI, which has been linked to cancer in animal studies.

Risks

Potential presence of 4-MEI, a contaminant linked to cancer in animal studies.

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Edible Ink
Neutral

Edible ink is used for printing on food products and is generally considered safe for consumption. It is made from food-grade ingredients and does not contribute to the nutritional profile of the product. Its primary function is aesthetic, with no direct health benefits or risks.

Gelatin
Neutral

Gelatin is a protein derived from animal collagen, commonly used as a gelling agent in capsules. It is generally safe for consumption and provides a source of protein, though it is not a significant contributor to the nutritional profile of supplements. Its use is primarily functional, aiding in the encapsulation of active ingredients.

Benefits

Provides a source of protein and aids in the encapsulation of active ingredients.

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Polysorbate 80
Bad

Polysorbate 80 is an emulsifier used to improve the texture and stability of products. It is a synthetic compound that may cause allergic reactions or digestive issues in sensitive individuals. Long-term consumption of synthetic emulsifiers has been linked to potential gut health concerns.

Risks

May cause allergic reactions or digestive issues in sensitive individuals.

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Processing

Group 3 · Processed

Processed Foods

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