At a glance
Summary
This Dijon mustard is a processed food with a moderate level of processing. It contains potassium metabisulfite, a preservative that can cause allergic reactions in sensitive individuals, which is a concern. However, the ingredient list is relatively short, and the product does not contain seed oils or artificial dyes, which helps maintain a reasonable score.
Key ingredients 6
WaterNeutral
Essential base ingredient used for hydration and consistency in food preparation.
See more about Water →Mustard SeedsNeutral
Whole seeds providing characteristic flavor, texture, and natural plant compounds.
Alcohol VinegarNeutral
Common ferment derived vinegar used for acidity, preservation, and tangy flavor.
SaltNeutral
Standard culinary seasoning used for flavor enhancement and preservation.
See more about Salt →Citric AcidNeutral
Common organic acid used to regulate acidity and preserve freshness.
See more about Citric Acid →Potassium DisulfiteNeutral
Sulfiting agent used as a preservative to prevent oxidation and maintain product stability.
Processing
Processed Foods
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