Common questions

Is maslac healthy?

maslac scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is made from pasteurized cream, a high-quality dairy fat source that retains essential nutrients while ensuring safety through minimal processing.

How processed is maslac?

maslac is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive maslac's score?

In Scout's ingredient-by-ingredient analysis, Pasteurized cream counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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maslac

Name: maslac
Brand: Dukat

Dukat

Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Owned by Lactalis

Category Butter

Summary

This product is made from pasteurized cream, a high-quality dairy fat source that retains essential nutrients while ensuring safety through minimal processing. The ingredient list is clean and simple, with no harmful additives or artificial substances, making it a healthier choice compared to more processed alternatives.

Key ingredients 1

Pasteurized cream

Good

Pasteurized cream is a high-quality source of dairy fat, providing essential fatty acids and fat-soluble vitamins. The pasteurization process ensures safety by eliminating harmful bacteria while retaining nutritional value. It is a minimally processed ingredient, making it a healthier choice compared to heavily processed alternatives.

Risks

Potential risks include lactose intolerance or dairy allergies in sensitive individuals.

Benefits

Rich in fat-soluble vitamins such as A, D, E, and K, which are essential for various bodily functions. Provides a source of energy and supports the absorption of other nutrients.

See more about Pasteurized cream →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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