At a glance
Summary
This product is minimally processed, consisting solely of whole milk, which provides a balanced profile of essential nutrients such as fats, proteins, and carbohydrates. The pasteurization process ensures safety without compromising nutritional value, and the absence of additives or harmful ingredients contributes to its high rating.
Key ingredients 1
Whole milkGood
Whole milk is a minimally processed dairy product that provides essential nutrients. It contains a balanced profile of fats, proteins, and carbohydrates, along with vitamins and minerals like calcium and vitamin D. The pasteurization process ensures safety by eliminating harmful bacteria while retaining nutritional value.
Benefits
Rich in calcium and vitamin D, which are essential for bone health. Provides a good source of high-quality protein and healthy fats.
Processing
Unprocessed or Minimally Processed Foods
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