Hyper Malt

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Common questions

Is Hyper Malt healthy?

Hyper Malt scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains beneficial ingredients like barley malt and hops, which provide flavor and potential health benefits.

How processed is Hyper Malt?

Hyper Malt is NOVA Group 3: Processed Foods.

Which ingredients drive Hyper Malt's score?

In Scout's ingredient-by-ingredient analysis, Hops, Pantothenic Acid, Vitamin B6 count in its favor; Sugar, Caramel Color are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Hyper Malt

hyper malt
65 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 2
Owned by Harboes Bryggeri A/S
Category Grains and Breads
Summary

This product contains beneficial ingredients like barley malt and hops, which provide flavor and potential health benefits. However, it has a high sugar content, which is a concern due to its link to various health issues. The presence of caramel color and the level of processing also contribute to a moderate score, as these factors indicate a processed beverage with some additives.

Key ingredients 10

Pantothenic Acid
Very Good

Pantothenic acid, also known as vitamin B5, is essential for synthesizing coenzyme A, crucial for fatty acid metabolism. It supports energy production and the synthesis of hormones and neurotransmitters. This vitamin is vital for maintaining healthy skin and hair.

Benefits

Essential for energy metabolism and the synthesis of important biomolecules.

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Vitamin B6
Very Good

Vitamin B6 is crucial for protein metabolism, cognitive development, and immune function. It plays a role in the production of neurotransmitters and hemoglobin. Adequate intake supports brain health and reduces the risk of cardiovascular diseases.

Benefits

Supports brain health, immune function, and cardiovascular health.

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Hops
Good

Hops are used for flavoring and have potential health benefits due to their antioxidant properties. They contain compounds that may have anti-inflammatory and antimicrobial effects. In beverages, they contribute to the aroma and bitterness.

Benefits

Contains antioxidants that may support health and provide anti-inflammatory benefits.

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Biotin
Good

Biotin, or vitamin B7, is important for carbohydrate, fat, and protein metabolism. It supports healthy skin, hair, and nails and is involved in gene regulation. Biotin deficiency can lead to hair loss and skin issues.

Benefits

Promotes healthy skin, hair, and nails, and supports metabolic processes.

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Vitamin B12
Good

Vitamin B12 is essential for red blood cell formation, neurological function, and DNA synthesis. It is crucial for maintaining nerve health and preventing anemia. Adequate intake is particularly important for vegetarians and older adults.

Benefits

Supports nerve health, red blood cell production, and DNA synthesis.

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Water
Neutral

Water is a neutral ingredient that serves as the base for the beverage. It is essential for hydration but does not contribute additional nutritional value. In this product, it acts as a solvent for other ingredients.

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Barley Malt
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

May contain gluten, which can be a concern for individuals with celiac disease or gluten sensitivity.

Benefits

Rich in B vitamins and minerals, supporting energy metabolism and overall health.

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Carbon Dioxide
Neutral

Carbon dioxide is used to carbonate beverages, providing a fizzy texture. It does not contribute any nutritional value or health benefits. Its presence is primarily for sensory enhancement.

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Sugar
Bad

Sugar is a sweetener that significantly increases the caloric content without providing essential nutrients. Excessive consumption of added sugars is linked to various health issues, including obesity and metabolic disorders. In this product, it contributes to the high sugar content.

Risks

High intake of added sugars can lead to weight gain, increased risk of type 2 diabetes, and dental cavities.

Benefits

Provides quick energy but lacks essential nutrients.

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Caramel Color
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Some types of caramel color may contain contaminants like 4-MEI, which have raised health concerns, but E150c is considered safe in regulated amounts.

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Processing

Group 3 · Processed

Processed Foods

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