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Aldi is carried at Aldi stores. Find one within 25 miles.
At a glance
Summary
This sun-dried tomato sauce contains beneficial ingredients like tomato pulp, tomato puree, and olive oil, which are rich in vitamins and antioxidants. However, the presence of added sugar and its classification as an ultra-processed product limit its health score. Despite having a relatively clean label with minimal additives, the processing level impacts its overall rating.
Key ingredients 8
Tomato pulpGood
Tomato pulp is a rich source of vitamins A and C, and antioxidants like lycopene. It is minimally processed, retaining most of its natural nutrients. The high lycopene content may support heart health and reduce inflammation.
Benefits
Rich in antioxidants and vitamins that support overall health and may reduce the risk of chronic diseases.
Tomato pureeGood
Tomato puree is concentrated and provides a good source of vitamins and antioxidants. It is slightly more processed than fresh tomatoes but still retains beneficial nutrients. The concentration of lycopene is higher, which may enhance its health benefits.
Benefits
Provides concentrated antioxidants and vitamins that support heart health and may reduce inflammation.
Olive oilGood
Olive oil is a high-quality fat rich in monounsaturated fats and antioxidants. It is known for its heart health benefits and anti-inflammatory properties. Cold-pressed extraction preserves its beneficial compounds.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties.
Garlic pureeNeutral
Garlic puree provides flavor and some health benefits due to its allicin content. It is processed but retains some beneficial compounds. The health benefits are less pronounced compared to fresh garlic.
Risks
May cause digestive discomfort in sensitive individuals.
Benefits
Contains allicin, which may have antimicrobial and cardiovascular benefits.
Sun-dried tomatoesNeutral
Sun-dried tomatoes are a concentrated source of nutrients and flavor. They are processed through drying, which can enhance their antioxidant content. However, added salt may be a concern for those monitoring sodium intake.
Risks
High sodium content may be a concern for individuals with hypertension.
Benefits
Rich in antioxidants and flavor, providing a concentrated source of nutrients.
BasilNeutral
Basil is a fresh herb that adds flavor and some antioxidants. It is minimally processed and retains its natural properties. The health benefits are primarily related to its antioxidant content.
Benefits
Provides antioxidants and flavor, supporting overall health.
Lactic acidNeutral
Lactic acid is used as an acidity regulator and is generally recognized as safe. It is a naturally occurring compound in fermented foods. It helps maintain the product's pH balance.
Benefits
Helps maintain product stability and safety by regulating acidity.
SugarBad
Sugar is a refined carbohydrate that can contribute to increased blood sugar levels. It is highly processed and offers no nutritional benefits. Excessive consumption may lead to health issues such as obesity and diabetes.
Risks
High intake can lead to obesity, diabetes, and other metabolic disorders.
Processing
Ultra-Processed Foods
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