At a glance
Summary
This product is primarily composed of pure maple syrup, which is a natural ingredient, but it includes 'natural flavors' that can be highly processed and lack transparency. The presence of these flavors contributes to its classification as ultra-processed, which limits its health score despite the natural base ingredient.
Key ingredients 2
Pure maple syrupNeutral
Pure maple syrup is a natural sweetener derived from the sap of maple trees. It is minimally processed compared to refined sugars and retains some minerals and antioxidants. However, it is high in sugars and should be consumed in moderation.
Risks
High sugar content can contribute to increased blood sugar levels and potential weight gain if consumed in excess.
Benefits
Contains small amounts of minerals like manganese and zinc, and antioxidants that may offer some health benefits.
Natural flavorsBad
Natural flavors are a catch-all term for flavoring agents derived from natural sources but can be highly processed. They often lack transparency regarding their specific composition and potential health impacts. The use of natural flavors can mask the presence of additives and reduce product transparency.
Risks
Potential allergens or sensitivities may be present, and lack of transparency can be concerning for consumers with dietary restrictions.
Processing
Ultra-Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play