Apple Carrot

Little Journey
85 Excellent
View on Amazon

Summary

This product consists of organic apple and carrot purees, which are minimally processed and retain their natural nutrients. The use of organic ingredients ensures the absence of synthetic pesticides and fertilizers, enhancing the product's health profile. Additionally, the inclusion of ascorbic acid and organic lemon juice concentrate as natural preservatives supports its freshness without compromising nutritional quality.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by ALDI
Category Vegetables

Key ingredients 4

Organic Apple Puree
Very Good

Organic apple puree is a minimally processed ingredient rich in natural sugars and fiber. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its nutritional profile. Apples are known for their antioxidant properties, which can support overall health.

Benefits

Rich in dietary fiber and vitamin C, supporting digestive health and immune function.

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Organic Carrot Puree
Very Good

Organic carrot puree is a nutrient-dense ingredient providing beta-carotene and fiber. The organic certification ensures it is grown without harmful chemicals, preserving its nutritional integrity. Carrots are beneficial for eye health due to their high vitamin A content.

Benefits

High in beta-carotene, which the body converts to vitamin A, supporting vision and immune health.

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Ascorbic Acid
Neutral

Ascorbic acid, also known as vitamin C, is used as a preservative and nutrient fortifier. It helps prevent oxidation and maintains the color and flavor of the product. While beneficial in small amounts, excessive intake can lead to digestive discomfort.

Risks

Excessive consumption may cause digestive issues such as diarrhea.

Benefits

Essential for collagen synthesis and acts as an antioxidant, protecting cells from damage.

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Organic Lemon Juice Concentrate
Good

Organic lemon juice concentrate adds natural acidity and flavor while providing vitamin C. The organic certification ensures it is free from synthetic additives, enhancing its health benefits. It acts as a natural preservative due to its acidic nature.

Benefits

Provides vitamin C and enhances flavor naturally, supporting immune health.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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