Riegel

Common questions

Is Riegel healthy?

Riegel scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This snack bar contains beneficial ingredients like oats, dried bananas, and blackcurrant juice concentrate, which provide fiber, vitamins, and antioxidants.

How processed is Riegel?

Riegel is NOVA Group 3: Processed Foods.

Which ingredients drive Riegel's score?

In Scout's ingredient-by-ingredient analysis, Oats, Dried bananas, Blackcurrant juice concentrate count in its favor; Sunflower oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Riegel

Baby Love
60 Fair

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Unicharm Corporation
Category Snack Bars
Summary

This snack bar contains beneficial ingredients like oats, dried bananas, and blackcurrant juice concentrate, which provide fiber, vitamins, and antioxidants. However, the presence of sunflower oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential to promote inflammation. The product is processed, which limits its score, and the use of sunflower oil further impacts its health rating.

Key ingredients 8

Oats
Very Good

Oats are a whole grain rich in fiber, particularly beta-glucan, which supports heart health. They are minimally processed and provide a good source of vitamins, minerals, and antioxidants. Oats can help lower cholesterol levels and improve digestion.

Benefits

Rich in fiber and nutrients, supporting heart health and digestion.

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Dried bananas
Good

Dried bananas are a concentrated source of natural sugars and nutrients like potassium and vitamin B6. They are minimally processed, retaining most of the nutrients found in fresh bananas. Dried bananas provide quick energy and essential nutrients.

Risks

High in natural sugars which can contribute to increased blood sugar levels if consumed in excess.

Benefits

Provides essential nutrients like potassium and vitamin B6, supporting energy and muscle function.

Blackcurrant juice concentrate
Good

Blackcurrant juice concentrate is rich in vitamin C and antioxidants, supporting immune health. It is processed to concentrate the natural sugars and flavors while retaining some nutrients. Blackcurrants are known for their high antioxidant content.

Risks

High in natural sugars which can contribute to increased blood sugar levels if consumed in excess.

Benefits

Rich in vitamin C and antioxidants, supporting immune health.

Apple juice concentrate
Neutral

Apple juice concentrate is a natural sweetener derived from apples. It is processed to remove water, concentrating the sugars and flavors. While it provides natural sugars, it lacks the fiber and nutrients of whole apples.

Risks

High in natural sugars which can contribute to increased blood sugar levels if consumed in excess.

Benefits

Provides a natural source of sweetness and some vitamins from apples.

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Potato starch
Neutral

Potato starch is a refined carbohydrate used as a thickener and stabilizer in foods. It is processed to remove proteins and fibers, resulting in a pure starch. While it provides texture, it lacks significant nutritional value.

Benefits

Provides texture and stability to food products.

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Cornflakes from corn
Neutral

Cornflakes are a processed cereal product made from corn. They are typically fortified with vitamins and minerals but can be high in added sugars. Cornflakes provide carbohydrates and some micronutrients.

Risks

May contain added sugars and lack fiber compared to whole corn.

Benefits

Provides carbohydrates and can be a source of fortified vitamins and minerals.

Wafers
Neutral

Wafers are thin, crisp baked products typically made from flour and starch. They are processed to provide a light texture and are often used as a base or decoration in food products. Wafers provide carbohydrates but lack significant nutritional value.

Benefits

Provides texture and a base for other ingredients.

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Sunflower oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is extracted through industrial processes that may involve high heat and chemicals. The high omega-6 content is a concern for balanced fatty acid intake.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Sunflower oil →

Processing

Group 3 · Processed

Processed Foods

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