At a glance
Summary
This kefir product is made from pasteurized whole milk, which provides essential nutrients like calcium and vitamin D. The inclusion of live and active cultures offers probiotic benefits, supporting gut health. With minimal processing and a clean ingredient list free from harmful additives, this beverage is a healthy choice.
Key ingredients 4
Pasteurized Whole MilkGood
This ingredient provides essential nutrients and is processed safely, maintaining quality and safety for consumers.
See more about Pasteurized Whole Milk →Vitamin D3Good
Beneficial ingredient — whole-food or functional value in this product class.
See more about Vitamin D3 →Live and Active CulturesGood
These cultures promote gut health and digestion, making the product beneficial for overall well-being.
See more about Live and Active Cultures →PectinNeutral
Pectin is a natural thickening agent that is generally safe and used to improve texture without affecting health negatively.
See more about Pectin →Processing
Processed Culinary Ingredients
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