Kefir Strawberry

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Kefir Strawberry healthy?

Kefir Strawberry scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This kefir product contains beneficial ingredients such as pasteurized cow's milk, fruit concentrates, and live kefir cultures, which provide essential nutrients and probiotics for gut health.

How processed is Kefir Strawberry?

Kefir Strawberry is NOVA Group 3: Processed Foods.

Which ingredients drive Kefir Strawberry's score?

In Scout's ingredient-by-ingredient analysis, Pasteurised Cow Milk, Strawberry Puree, Live Kefir Cultures count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Kefir Strawberry

Bio&Me
80 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Fermented Milk Drinks
Summary

This kefir product contains beneficial ingredients such as pasteurized cow's milk, fruit concentrates, and live kefir cultures, which provide essential nutrients and probiotics for gut health. The use of natural flavoring and minimal additives contributes to a cleaner label, although the presence of added sugars and the processing level limit its score. Overall, it offers a good balance of nutrition and taste with moderate processing.

Key ingredients 8

Live Kefir Cultures
Very Good

Beneficial probiotic microorganisms that support a healthy gut microbiome and aid digestion.

Pasteurised Cow Milk
Good

Provides high-quality protein, calcium, and essential nutrients to support bone health and overall nutrition.

Strawberry Puree
Good

Provides real fruit content, contributing natural flavor, color, and beneficial plant antioxidants.

See more about Strawberry Puree →
Water
Neutral

Used as a basic diluent to achieve the proper consistency for drinking.

See more about Water →
Fruit Concentrate
Neutral

Adds natural sweetness and flavor from fruits, though it concentrates natural sugars.

Pectin
Neutral

A natural plant-based fiber derived from fruits used as a gentle stabilizer to maintain texture.

See more about Pectin →
Natural Flavouring
Neutral

Derived from natural sources to enhance the taste profile without synthetic additives.

See more about Natural Flavouring →
Lemon Concentrate
Neutral

Used in small amounts to provide a touch of acidity and balance the overall flavor.

Processing

Group 3 · Processed

Processed Foods

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