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Natural Yogurt

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Common questions

Is Natural Yogurt healthy?

Natural Yogurt scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This yogurt is made from high-quality organic ingredients, including full cream milk and live yogurt cultures, which provide beneficial probiotics for gut health.

How processed is Natural Yogurt?

Natural Yogurt is NOVA Group 3: Processed Foods.

Which ingredients drive Natural Yogurt's score?

In Scout's ingredient-by-ingredient analysis, Organic Full Cream Milk, Organic Milk Powder, Live Yogurt Cultures count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Natural Yogurt

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78 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Aldi
Category Yogurt
Summary

This yogurt is made from high-quality organic ingredients, including full cream milk and live yogurt cultures, which provide beneficial probiotics for gut health. The product is processed, but it maintains a clean label with no harmful additives, making it a nutritious choice within its category. The organic certification further enhances its nutritional profile by ensuring the absence of synthetic pesticides and hormones.

Key ingredients 4

Organic Full Cream Milk
Very Good

Organic full cream milk is a high-quality source of protein and healthy fats. Being organic, it is free from synthetic pesticides and hormones, enhancing its nutritional profile. It provides essential nutrients like calcium and vitamin D, supporting bone health.

Benefits

Rich in protein and healthy fats, it supports muscle growth and overall health. Provides essential vitamins and minerals, contributing to a balanced diet.

See more about Organic Full Cream Milk →
Organic Milk Powder
Good

Organic milk powder is a convenient source of dairy nutrients, retaining most of the benefits of fresh milk. It is free from synthetic additives due to its organic certification. It provides a concentrated source of calcium and protein.

Benefits

Offers a concentrated source of calcium and protein, supporting bone health and muscle maintenance.

Live Yogurt Cultures
Good

Live yogurt cultures are beneficial probiotics that support gut health. They include strains like Acidophilus and Bifidobacterium, which are known to improve digestion and boost the immune system. These cultures enhance the nutritional profile of yogurt by promoting healthy gut flora.

Benefits

Supports gut health and digestion by promoting healthy gut flora. May boost the immune system and improve overall digestive health.

Milk Powder
Neutral

Milk powder is a processed form of milk that retains essential nutrients like calcium and protein. It lacks the organic certification, which may involve exposure to synthetic additives. It is a versatile ingredient used to enhance the nutritional content of foods.

Risks

Potential exposure to synthetic additives if not organic.

Benefits

Provides essential nutrients like calcium and protein, supporting bone health and muscle maintenance.

See more about Milk Powder →

Processing

Group 3 · Processed

Processed Foods

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