Grape juice

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Common questions

Is Grape juice healthy?

Grape juice scores 73/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This grape juice is primarily composed of grape juice from concentrate and water, with added ascorbic acid and vitamin C, which are beneficial for health.

How processed is Grape juice?

Grape juice is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Grape juice's score?

In Scout's ingredient-by-ingredient analysis, Grape Juice From Concentrate, Grape Juice Concentrate, Ascorbic Acid count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Grape juice

Nature's Nectar
73 Good

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Aldi
Category Juice
Summary

This grape juice is primarily composed of grape juice from concentrate and water, with added ascorbic acid and vitamin C, which are beneficial for health. The juice retains many of the natural sugars and nutrients found in fresh grapes, providing antioxidants and vitamins. The processing level is minimal, and the absence of harmful additives or excessive sugars contributes to its high rating.

Key ingredients 5

Grape Juice From Concentrate
Good

Grape juice from concentrate retains many of the beneficial nutrients found in fresh grapes, including antioxidants. The concentration process involves removing water, which can slightly reduce some nutrients but preserves most of the beneficial compounds. It is a good source of natural sugars and vitamins, contributing to overall health.

Benefits

Rich in antioxidants such as resveratrol, which may support heart health and reduce inflammation.

Grape Juice Concentrate
Good

Grape juice concentrate is a concentrated form of grape juice that retains most of the natural sugars and nutrients. The concentration process involves removing water, which can slightly reduce some nutrients but preserves most of the beneficial compounds. It is a good source of natural sugars and vitamins, contributing to overall health.

Benefits

Contains antioxidants and natural sugars that provide energy and may support heart health.

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Ascorbic Acid
Good

Ascorbic acid, also known as vitamin C, is an essential nutrient that supports immune function and acts as an antioxidant. It is often added to juices to enhance vitamin content and prevent oxidation. Ascorbic acid is water-soluble and generally safe in moderate amounts.

Benefits

Supports immune function and acts as an antioxidant, protecting cells from damage.

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Vitamin C
Good

Vitamin C is a vital nutrient that plays a role in collagen synthesis, immune function, and antioxidant protection. It is often added to juices to boost nutritional value and prevent oxidation. Vitamin C is water-soluble and generally safe in moderate amounts.

Benefits

Enhances immune function and provides antioxidant protection, supporting overall health.

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Water
Neutral

Water is used as a solvent and diluent in juice products, providing no calories or nutrients. It is essential for hydration and helps in maintaining the consistency of the juice. Water quality is crucial, but it generally poses no health risks when properly treated.

Benefits

Essential for hydration and maintaining the consistency of the juice.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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