Waitrose Macaroni
At a glance
Summary
This macaroni is made from durum wheat semolina, which is a minimally processed ingredient. The product has a simple ingredient list with no additives, artificial colors, or preservatives, reflecting a high-quality, whole-food product. Its low level of processing and absence of harmful ingredients contribute to its high rating.
Key ingredients 1
Durum wheat semolinaNeutral
Durum wheat semolina is a coarse flour made from durum wheat, commonly used in pasta production. It is a minimally processed ingredient that provides a good source of carbohydrates and some protein. While it is not enriched with additional nutrients, it serves as a staple ingredient in many diets.
Benefits
Provides a source of carbohydrates and some protein, which can be beneficial for energy and muscle maintenance.
Processing
Unprocessed or Minimally Processed Foods
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