Vitabiotics Ultra Vitamin D D3 1000 Iu Optimum Level

Common questions

Is Vitabiotics Ultra Vitamin D D3 1000 Iu Optimum Level healthy?

Vitabiotics Ultra Vitamin D D3 1000 Iu Optimum Level scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This vitamin D supplement contains beneficial ingredients like Vitamin D3 and Medium Chain Triglycerides, which support bone health and energy metabolism.

How processed is Vitabiotics Ultra Vitamin D D3 1000 Iu Optimum Level?

Vitabiotics Ultra Vitamin D D3 1000 Iu Optimum Level is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Vitabiotics Ultra Vitamin D D3 1000 Iu Optimum Level's score?

In Scout's ingredient-by-ingredient analysis, Vitamin D3, Medium Chain Triglycerides count in its favor; Purified Talc is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Vitabiotics Ultra Vitamin D D3 1000 Iu Optimum Level

Vitabiotics
60 Fair

Analysis updated May 2026 · How Scout scores

$18.93 · $0.20 / count
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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Category Vitamins and Minerals
Summary

This vitamin D supplement contains beneficial ingredients like Vitamin D3 and Medium Chain Triglycerides, which support bone health and energy metabolism. However, it also includes a high number of additives, such as purified talc and magnesium stearate, which are controversial due to potential health concerns. The presence of multiple anti-caking agents and fillers contributes to a higher processing level, impacting the overall score.

Key ingredients 13

Vitamin D3
Good

Vitamin D3, or cholecalciferol, is an essential nutrient that supports bone health and immune function. It is the most effective form of vitamin D for raising blood levels. It is crucial for calcium absorption and maintaining healthy bones.

Risks

Excessive intake of Vitamin D3 can lead to toxicity, causing hypercalcemia and associated health issues.

Benefits

Supports bone health, immune function, and calcium absorption.

See more about Vitamin D3 →
Medium Chain Triglycerides
Good

Medium chain triglycerides (MCTs) are fats that are more easily digested and absorbed than long-chain triglycerides. They are often used to provide quick energy and support metabolic health. MCTs are beneficial for those needing a rapid energy source.

Benefits

Supports quick energy production and may aid in weight management.

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Microcrystalline Cellulose
Neutral

Microcrystalline cellulose is a common bulking agent used to provide structure to tablets. It is derived from plant fibers and is generally considered safe for consumption. It does not contribute any nutritional value.

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Pregelatinised Starch
Neutral

Pregelatinised starch is used as a binder and disintegrant in tablets. It is processed to improve its solubility and functionality in supplements. It does not provide any direct health benefits.

Polyvinylpolypyrrolidone
Neutral

Polyvinylpolypyrrolidone is used as a disintegrant in tablets to help them break down in the digestive system. It is a synthetic polymer and is generally considered safe in small amounts. It does not provide any nutritional benefits.

Hydroxypropylmethylcellulose
Neutral

Hydroxypropylmethylcellulose is used as a tablet coating and thickening agent. It is a semi-synthetic polymer derived from cellulose. It is inert and does not provide nutritional benefits.

Isomalt
Neutral

Isomalt is a sugar alcohol used as a sweetener and bulking agent. It is lower in calories than sugar and does not cause a significant rise in blood glucose levels. It is often used in sugar-free products.

Risks

Excessive consumption may cause gastrointestinal discomfort or laxative effects.

Benefits

Provides a lower-calorie alternative to sugar with minimal impact on blood glucose.

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Calcium Carbonate
Neutral

Calcium carbonate is used as a colorant and also provides calcium, an essential mineral for bone health. It is a common supplement ingredient but is not highly bioavailable compared to other forms of calcium. It is primarily used for its colorant properties in this product.

Risks

Excessive intake can lead to hypercalcemia and associated health issues.

Benefits

Provides calcium, which is essential for bone health.

See more about Calcium Carbonate →
Magnesium Stearate
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Risks

May inhibit the absorption of nutrients in the digestive tract.

See more about Magnesium Stearate →
Silicon Dioxide
Neutral

Silicon dioxide is used as an anti-caking agent to maintain the free-flowing properties of powdered ingredients. It is naturally occurring and considered safe in small amounts. It does not provide nutritional benefits.

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Hydroxypropylcellulose
Neutral

Hydroxypropylcellulose is used as a binder and thickener in tablets. It is a modified cellulose polymer that is inert and safe for consumption. It does not contribute any nutritional value.

Polyvinylpyrrolidone
Neutral

Polyvinylpyrrolidone is used as a binder and stabilizer in tablets. It is a synthetic polymer that is generally recognized as safe. It does not provide any nutritional benefits.

Purified Talc
Bad

Purified talc is used as an anti-caking agent to prevent clumping in tablets. It is a mineral-based ingredient that has raised health concerns due to potential contamination with asbestos. Its use in food and supplements is controversial.

Risks

Potential contamination with asbestos, which is a known carcinogen.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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