Vit Hit Immunitea Dragon fruit +Yuzu

Water is a neutral ingredient that serves as the base for the beverage. It is essential for hydration and does not contribute any calories or nutrients. As a solvent, it helps dissolve other ingredients and distribute flavors evenly.

White grape juice from concentrate provides natural sugars and some vitamins, contributing to the beverage's flavor and sweetness. The concentration process may reduce some nutrient content, but it still retains beneficial antioxidants. It is a better alternative to artificial sweeteners or high fructose corn syrup.

Citric acid is used as a preservative and flavor enhancer, providing a tart taste to the beverage. It is naturally found in citrus fruits and is generally recognized as safe. In moderate amounts, it does not pose significant health concerns.

Natural flavors are often used to enhance taste but can be vague in terms of actual ingredient content. They may contain a variety of compounds derived from natural sources but are processed to achieve desired flavors. This lack of transparency can be concerning for consumers seeking whole food ingredients.

Ceylon tea is rich in antioxidants, particularly catechins, which can support heart health and reduce inflammation. The concentration process intensifies these beneficial compounds, making it a valuable ingredient in the beverage. It also contributes to the beverage's flavor profile and potential health benefits.

Vitamins are essential nutrients that support various bodily functions, including immune health and energy metabolism. The inclusion of vitamins in the beverage can enhance its nutritional profile. They are typically added in small amounts to provide health benefits without altering taste.