Yeo Valley Semi Skimmed Milk
Analysis updated May 2026 · How Scout scores
At a glance
Summary
This product is minimally processed, consisting solely of pasteurized and homogenized semi-skimmed milk, which is a good source of calcium and protein. The processing methods used ensure safety and improve texture without introducing any harmful additives. Its simple ingredient list and nutritional benefits contribute to a high rating.
Key ingredients 2
semi-skimmed milkNeutral
Semi-skimmed milk is minimally processed and retains most of its natural nutrients, making it a straightforward dairy option.
See more about semi-skimmed milk →pasteurized and homogéiniséNeutral
Pasteurization and homogenization are common processing methods that ensure safety and consistency without significantly altering the milk's natural qualities.
Processing
Unprocessed or Minimally Processed Foods
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