Cha Ferm Framb zero Kombucha
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This kombucha is made with organic ingredients, including green tea and carrot concentrate, which are beneficial for health. The product is minimally processed and contains probiotics that support gut health. The use of natural raspberry flavor is a minor concern, but overall, the clean ingredient list and organic certification contribute to a high score.
Key ingredients 8
Organic Green TeaVery Good
Organic green tea is rich in antioxidants, particularly catechins, which have numerous health benefits. The organic certification ensures no synthetic pesticides are used. Green tea is known for its potential to improve brain function and fat loss.
Benefits
Rich in antioxidants that support overall health and may reduce the risk of chronic diseases.
Kombucha CulturesGood
Kombucha cultures are beneficial for gut health due to their probiotic content. They help ferment the tea and sugar, producing beneficial acids and enzymes. Probiotics can improve digestion and boost the immune system.
Benefits
Contributes to gut health by providing probiotics that support digestion and immune function.
Organic Carrot ConcentrateGood
Organic carrot concentrate adds natural sweetness and color, along with some vitamins and antioxidants. The organic certification ensures no synthetic pesticides are used. Carrots are known for their beta-carotene content, which is beneficial for eye health.
Benefits
Provides vitamins and antioxidants, supporting overall health and eye health.
Bacillus CoagulansGood
Bacillus coagulans is a probiotic that supports digestive health and boosts the immune system. It is known for its ability to survive stomach acid and reach the intestines. Probiotics like Bacillus coagulans can help maintain a healthy gut flora.
Benefits
Supports digestive health and immune function by contributing beneficial bacteria to the gut.
Filtered WaterNeutral
Filtered water is a neutral ingredient that serves as the base for the beverage. It is essential for hydration but does not provide additional nutritional benefits. The filtration process removes impurities, ensuring a clean and safe ingredient.
See more about Filtered Water →Organic Stevia LeavesNeutral
Stevia leaves are a natural, zero-calorie sweetener used to enhance flavor without adding sugar. The organic certification ensures no synthetic pesticides are used. Stevia is generally considered safe and does not impact blood sugar levels.
Benefits
Provides sweetness without calories, making it suitable for those managing sugar intake.
Natural Raspberry FlavorNeutral
Natural raspberry flavor is used to enhance the taste of the beverage. It is derived from natural sources, but the term 'natural flavor' can be vague. It does not provide nutritional benefits but improves palatability.
Benefits
Enhances flavor without adding calories or sugar.
Organic Cane SugarBad
Processed additive flagged under Scout's ingredient doctrine.
Risks
Excessive consumption of sugar can lead to health issues, but in this product, it is largely fermented away.
Benefits
Provides a substrate for fermentation, contributing to the development of beneficial probiotics.
Processing
Processed Culinary Ingredients
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