At a glance
Summary
This product is a minimally processed milk, which is pasteurized at a high temperature to ensure safety while retaining its nutritional value. It contains no additives or harmful ingredients, making it a clean and wholesome choice. The processing level is low, which supports a high score due to the simplicity and purity of the ingredient list.
Key ingredients 1
Pasteurized milkNeutral
Pasteurized milk is a common dairy product that has been heat-treated to kill harmful bacteria. This process extends shelf life and ensures safety but may reduce some beneficial bacteria and enzymes. It is a standard practice in milk processing to ensure consumer safety.
Benefits
Provides essential nutrients such as calcium, vitamin D, and protein, which are beneficial for bone health and overall nutrition.
Processing
Unprocessed or Minimally Processed Foods
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