Hubner Milk Thistle Liquid 500ml

Potassium sorbate is a preservative used to extend shelf life by inhibiting mold and yeast growth. It is synthetically produced and can cause allergic reactions in sensitive individuals. While effective as a preservative, it does not provide nutritional benefits.

Sea buckthorn berry pulp is rich in vitamins, antioxidants, and essential fatty acids. It supports skin health and boosts the immune system. The pulp is minimally processed, retaining most of its natural nutrients.

Organic cane sugar is a natural sweetener derived from sugarcane. It is less processed than refined sugar, retaining some molasses content. However, it still contributes to calorie intake and should be consumed in moderation.

Vitamin C is an essential nutrient that acts as an antioxidant and supports immune function. It is commonly added to products to enhance nutritional value. Ascorbic acid is a stable form of vitamin C used in food fortification.

Guar gum is a thickening agent derived from guar beans. It is used to improve texture and stability in food products. While generally safe, excessive consumption may cause digestive issues.

Locust bean gum is a natural thickener derived from carob seeds. It is used to enhance texture and consistency in foods. It is generally considered safe with minimal processing.

Pectin is a natural gelling agent found in fruits, used to thicken and stabilize foods. It is minimally processed and adds dietary fiber. While beneficial for texture, it does not provide significant nutritional value.

Water is a fundamental ingredient used as a solvent and carrier in liquid products. It is essential for hydration and does not contribute calories. As a base ingredient, it is neutral in terms of health impact.

Milk Thistle fruits are known for their liver-protective properties due to the active compound silymarin. They are used to support liver health and detoxification. The fruits are minimally processed, preserving their beneficial compounds.