Organic 100% Liquid Egg Whites Pasteurized
Summary
This product consists of organic egg whites, which are a high-quality source of protein with minimal fat content. The organic certification ensures that the egg whites are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. The pasteurization process ensures safety by reducing the risk of bacterial contamination, while the minimal processing level contributes to a high score.
At a glance
Key ingredients 1
Egg WhitesGood
Egg whites are a high-quality source of protein with minimal fat content. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. Pasteurization ensures safety by reducing the risk of bacterial contamination.
Benefits
Rich in protein, egg whites support muscle growth and repair. They are low in calories and fat, making them a healthy choice for weight management.
Processing
Unprocessed or Minimally Processed Foods
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