92% lean Ground white chicken

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Common questions

Is 92% lean Ground white chicken healthy?

92% lean Ground white chicken scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists of minimally processed ground chicken, which is a high-quality source of animal protein with essential amino acids.

How processed is 92% lean Ground white chicken?

92% lean Ground white chicken is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive 92% lean Ground white chicken's score?

In Scout's ingredient-by-ingredient analysis, Ground Chicken counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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92% lean Ground white chicken

Nature's Promise
80 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Ahold Delhaize
Category Meat and Seafood
Summary

This product consists of minimally processed ground chicken, which is a high-quality source of animal protein with essential amino acids. The inclusion of vinegar and lemon juice concentrate is minimal and does not detract from its nutritional value. The product's low processing level and clean ingredient list contribute to its high rating.

Key ingredients 3

Ground Chicken
Good

Ground chicken is a high-quality source of animal protein, providing essential amino acids necessary for muscle repair and growth. It is minimally processed, retaining most of its natural nutrients. Compared to plant-based proteins, it offers a richer amino acid profile and better absorption.

Benefits

Rich in protein and essential amino acids, supporting muscle health and overall nutrition. Low in fat, making it a lean protein choice.

Vinegar
Neutral

Vinegar is a fermented product that can add flavor and acidity to foods. It is minimally processed and does not contain any additives. While it can enhance taste, it does not provide significant nutritional benefits.

Benefits

May aid in digestion and enhance flavor without adding calories or fat.

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Lemon Juice Concentrate
Neutral

Lemon juice concentrate is used to add acidity and flavor to foods. It is a processed form of lemon juice, which may lose some nutrients during concentration. While it enhances taste, it does not offer significant nutritional benefits.

Benefits

Provides a source of vitamin C and enhances flavor without adding significant calories.

See more about Lemon Juice Concentrate →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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