Organic Genoa Salami

Whole Foods Market
80 Good
3 oz
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Summary

This organic Genoa salami is made with high-quality ingredients such as organic pork and organic spices, which contribute to its nutritional value. The use of cultured celery juice powder as a natural preservative is a cleaner alternative to synthetic preservatives. However, as a processed food, it is subject to a processing score cap, which limits its maximum potential score despite the clean ingredient list.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by Amazon.com, Inc.
Category Meat And Seafood

Key ingredients 7

Organic Pork
Very Good

Organic pork is a high-quality protein source that provides essential amino acids. Being organic, it is raised without synthetic pesticides or antibiotics, which enhances its nutritional profile. It is a rich source of vitamins and minerals, including B vitamins and zinc.

Benefits

Provides essential amino acids and is a good source of B vitamins and zinc, supporting muscle growth and immune function.

Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can lead to high blood pressure and related health issues.

Benefits

Contains trace minerals that can contribute to overall mineral intake.

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Organic Dextrose
Neutral

Organic dextrose is a simple sugar used as a sweetener and fermentation aid. Being organic, it is derived from non-GMO sources without synthetic pesticides. It provides quick energy but should be consumed in moderation due to its impact on blood sugar levels.

Risks

May contribute to blood sugar spikes if consumed in large amounts.

Benefits

Provides a quick source of energy and is derived from organic sources.

Cultured Celery Juice Powder
Good

Cultured celery juice powder is used as a natural preservative due to its nitrate content. It is a cleaner alternative to synthetic preservatives and is often used in organic products. The nitrates can convert to nitrites, which help preserve the color and flavor of cured meats.

Benefits

Acts as a natural preservative and is a cleaner alternative to synthetic additives.

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Organic Spices
Good

Organic spices add flavor and potential health benefits due to their antioxidant properties. Being organic, they are free from synthetic pesticides and additives. They can enhance the taste profile while providing trace nutrients and bioactive compounds.

Benefits

Enhances flavor and provides antioxidants that may support health.

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Organic Garlic Powder
Good

Organic garlic powder is used for flavoring and has potential health benefits due to its bioactive compounds. It is free from synthetic pesticides and additives, enhancing its nutritional value. Garlic is known for its antioxidant and anti-inflammatory properties.

Benefits

Provides flavor and contains antioxidants that may support heart health.

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Lactic Acid
Neutral

Lactic acid is used as a preservative and acidity regulator in foods. It is naturally occurring and can be produced through fermentation. It helps maintain the stability and safety of the product.

Benefits

Helps preserve food and maintain its acidity, contributing to food safety.

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Processing

Group 3 · Processed

Processed Foods

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