Gresk Type Naturell Yoghurt

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Common questions

Is Gresk Type Naturell Yoghurt healthy?

Gresk Type Naturell Yoghurt scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This yogurt is minimally processed, containing only low-fat milk and beneficial yogurt cultures, which support gut health.

How processed is Gresk Type Naturell Yoghurt?

Gresk Type Naturell Yoghurt is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Gresk Type Naturell Yoghurt's score?

In Scout's ingredient-by-ingredient analysis, Lettmelk, Yoghurtkultur (Streptococcus thermophilus og Lactobacillus bulgaricus) count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Gresk Type Naturell Yoghurt

TINE
85 Excellent

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by TINE SA
Category Yogurt
Summary

This yogurt is minimally processed, containing only low-fat milk and beneficial yogurt cultures, which support gut health. The absence of harmful additives and the use of high-quality ingredients contribute to its high rating, making it a nutritious choice.

Key ingredients 4

Lettmelk
Good

Lettmelk is a natural, minimally processed milk that provides essential nutrients and is generally considered healthy.

Yoghurtkultur (Streptococcus thermophilus og Lactobacillus bulgaricus)
Good

These live cultures support gut health and are a natural part of traditional yogurt fermentation.

Homogenisert og pasteurisert før syrning
Neutral

Homogenization and pasteurization are common processing steps that ensure safety and consistency without adding harmful substances.

Konsentrert
Neutral

Concentrated ingredients are processed to remove water, which does not inherently affect the health quality of the product.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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