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STRAWBERRIES and PINEAPPLE

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Common questions

Is STRAWBERRIES and PINEAPPLE healthy?

STRAWBERRIES and PINEAPPLE scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of whole, minimally processed fruits, strawberries and pineapple, which are rich in vitamins and antioxidants.

How processed is STRAWBERRIES and PINEAPPLE?

STRAWBERRIES and PINEAPPLE is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive STRAWBERRIES and PINEAPPLE's score?

In Scout's ingredient-by-ingredient analysis, Strawberries, Pineapple count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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STRAWBERRIES and PINEAPPLE

Fresh from Meijer
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Meijer Companies LTD.
Category Fruits
Summary

This product consists of whole, minimally processed fruits, strawberries and pineapple, which are rich in vitamins and antioxidants. The absence of any additives or harmful ingredients ensures a high nutritional value, making it a healthy choice. The processing level is minimal, preserving the natural benefits of the fruits.

Key ingredients 2

Strawberries
Very Good

Strawberries are a nutrient-rich fruit with high levels of vitamin C and antioxidants. They are minimally processed and typically consumed fresh or frozen, retaining most of their nutritional value. Organic strawberries are preferred due to lower pesticide residues.

Benefits

Rich in vitamin C and antioxidants, which support immune function and reduce oxidative stress. Contains dietary fiber that aids in digestion and promotes heart health.

See more about Strawberries →
Pineapple
Very Good

Pineapple is a tropical fruit known for its high vitamin C content and digestive enzyme bromelain. It is typically consumed fresh or canned, with minimal processing involved. Organic options are preferred to avoid pesticide exposure.

Benefits

High in vitamin C, supporting immune health and collagen production. Contains bromelain, which may aid digestion and reduce inflammation.

See more about Pineapple →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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