Common questions

Is GREEN BEANS healthy?

GREEN BEANS scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Green beans are a minimally processed whole food, rich in essential nutrients such as vitamins A, C, and K, as well as folate and fiber.

How processed is GREEN BEANS?

GREEN BEANS is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive GREEN BEANS' score?

In Scout's ingredient-by-ingredient analysis, Green beans counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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GREEN BEANS

Name: GREEN BEANS
Brand: Meijer

Meijer

Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1

Harmful ingredients 0

Owned by Meijer family

Category Vegetables

Summary

Green beans are a minimally processed whole food, rich in essential nutrients such as vitamins A, C, and K, as well as folate and fiber. They contain no additives or preservatives, making them a healthy choice with retained natural nutrients. The simplicity and purity of the ingredient list contribute to a high score, reflecting their nutritional benefits and minimal processing.

Key ingredients 1

Green beans

Very Good

Green beans are a nutrient-dense vegetable rich in vitamins A, C, and K, as well as folate and fiber. They are minimally processed, retaining most of their natural nutrients and health benefits. As a whole food, they provide essential nutrients without any additives or preservatives.

Benefits

Green beans are low in calories and high in dietary fiber, which supports digestive health. They also provide antioxidants that may help reduce inflammation and support overall health.

See more about Green beans →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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