aura Strawberry Guava Collagen Tea

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Common questions

Is aura Strawberry Guava Collagen Tea healthy?

aura Strawberry Guava Collagen Tea scores 92/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This tea features a clean ingredient list with beneficial components like collagen peptides, white tea, and natural fruit juices, which contribute to its nutritional profile.

How processed is aura Strawberry Guava Collagen Tea?

aura Strawberry Guava Collagen Tea is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive aura Strawberry Guava Collagen Tea's score?

In Scout's ingredient-by-ingredient analysis, Collagen Peptides, White Tea, Strawberry Juice count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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aura Strawberry Guava Collagen Tea

aura
92 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Tea
Summary

This tea features a clean ingredient list with beneficial components like collagen peptides, white tea, and natural fruit juices, which contribute to its nutritional profile. The absence of harmful additives such as artificial sweeteners, dyes, or seed oils, along with minimal processing, supports a high score. The use of natural sweeteners like stevia and erythritol is balanced by the overall quality of ingredients, making it a healthy beverage choice.

Key ingredients 9

White Tea
Very Good

White tea is rich in antioxidants, particularly catechins, which have numerous health benefits. It is minimally processed, preserving its natural compounds. It may support cardiovascular health and provide anti-inflammatory effects.

Benefits

High in antioxidants that may reduce the risk of chronic diseases and support overall health.

Collagen Peptides
Good

Collagen peptides are beneficial for skin, joint, and bone health due to their high protein content. Derived from bovine sources, they are processed to enhance absorption and bioavailability. They support the body's natural collagen production.

Benefits

Supports skin elasticity, joint health, and may improve bone density.

See more about Collagen Peptides →
Strawberry Juice
Good

Strawberry juice provides natural sweetness and is a source of vitamins and antioxidants. It is derived from whole strawberries, retaining beneficial nutrients. It contributes to the flavor profile and nutritional value of the beverage.

Benefits

Contains vitamin C and antioxidants that support immune function and skin health.

Guava Puree
Good

Guava puree is rich in vitamins, particularly vitamin C, and antioxidants. It is made from whole guavas, preserving its nutritional content. It enhances the flavor and nutritional profile of the beverage.

Benefits

High in vitamin C and antioxidants, supporting immune health and providing anti-inflammatory benefits.

Lemon Juice
Good

Lemon juice is a natural source of vitamin C and antioxidants. It is derived from fresh lemons, retaining its nutritional benefits. It enhances flavor and provides a refreshing taste.

Benefits

Rich in vitamin C, supporting immune health and providing antioxidant benefits.

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Purified Water
Neutral

Purified water is a neutral ingredient that serves as the base for the beverage. It undergoes filtration to remove impurities, ensuring safety and quality. It does not contribute any nutritional value or health risks.

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Raw Apple Cider Vinegar
Neutral

Raw apple cider vinegar is known for its potential digestive benefits and antimicrobial properties. It is unfiltered and contains the 'mother,' which may offer additional health benefits. It adds a tangy flavor to the beverage.

Risks

Excessive consumption may lead to tooth enamel erosion or digestive discomfort.

Benefits

May aid digestion and provide antimicrobial effects.

Stevia Leaf
Neutral

Stevia leaf is a natural, zero-calorie sweetener with no significant health concerns. It is derived from the leaves of the stevia plant and used to provide sweetness without calories. It is a healthier alternative to artificial sweeteners.

Benefits

Provides sweetness without adding calories or affecting blood sugar levels.

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Erythritol
Neutral

Erythritol is a sugar alcohol used as a low-calorie sweetener. It is absorbed in the small intestine and excreted unchanged, minimizing digestive issues. It provides sweetness without the calories of sugar.

Risks

Excessive consumption may cause digestive discomfort in sensitive individuals.

Benefits

Offers sweetness with minimal impact on blood sugar and calorie intake.

See more about Erythritol →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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