Mild Olivolja

Fontana
92 Excellent
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Summary

This product features high-quality ingredients such as extra virgin olive oil, which is rich in monounsaturated fats and antioxidants, and fresh garlic, known for its cardiovascular and immune benefits. The inclusion of whole eggs and egg yolks provides essential nutrients and healthy fats, while the minimal processing level ensures the retention of these beneficial properties. The clean ingredient list and absence of harmful additives contribute to its high rating.

At a glance

Beneficial ingredients 6
Harmful ingredients 0
Category Cooking Oils

Key ingredients 7

Extra virgin olive oil
Very Good

High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Garlic
Good

Garlic is known for its potential cardiovascular benefits and immune-boosting properties. It contains allicin, which has been shown to have antimicrobial effects. Fresh garlic provides more health benefits compared to processed forms.

Risks

Excessive consumption may cause digestive discomfort or interact with certain medications.

Benefits

May help lower blood pressure and cholesterol levels. Supports immune function and has antioxidant properties.

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Lemon juice
Good

Lemon juice is a natural source of vitamin C and antioxidants. It can enhance flavor without adding calories or fat. Freshly squeezed lemon juice retains more nutrients compared to bottled versions.

Benefits

Supports immune health and aids in digestion. Provides a refreshing flavor and can help enhance nutrient absorption.

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Whole egg
Good

Whole eggs are a complete source of protein and contain essential vitamins and minerals. They provide healthy fats and are versatile in culinary applications. Eggs from pasture-raised hens may have higher nutrient content.

Risks

May cause allergic reactions in some individuals. High cholesterol content may be a concern for those with specific health conditions.

Benefits

Rich in high-quality protein and essential nutrients like choline and vitamin D. Supports muscle health and provides satiety.

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Egg yolk
Good

Egg yolks are nutrient-dense, containing vitamins, minerals, and healthy fats. They are a significant source of choline, important for brain health. Yolks from pasture-raised eggs may offer more omega-3 fatty acids.

Risks

High cholesterol content may be a concern for individuals with specific dietary restrictions.

Benefits

Provides essential nutrients and supports brain health. Contains antioxidants like lutein and zeaxanthin, beneficial for eye health.

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Salt
Neutral

Salt is a common seasoning used to enhance flavor. It is essential for maintaining fluid balance and nerve function. Excessive intake can lead to health issues such as hypertension.

Risks

High sodium intake is associated with increased risk of hypertension and cardiovascular diseases.

Benefits

Essential for maintaining electrolyte balance and proper muscle function.

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Pepper
Good

Pepper is a spice that adds flavor and has potential health benefits. It contains piperine, which may enhance nutrient absorption. Freshly ground pepper retains more flavor and beneficial compounds.

Benefits

May improve digestion and enhance the bioavailability of certain nutrients. Provides antioxidant properties.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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