Nutrex Hawaii Pure Hawaiian Spirulina 1000mg Dietary Supplement 360 Tablets
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This supplement features spirulina, a nutrient-dense algae known for its high protein content and antioxidant properties, and chicory inulin, a prebiotic fiber that supports digestive health. The presence of vegetable magnesium stearate, a controversial additive due to potential impacts on nutrient absorption, slightly affects the overall formulation quality. Despite this, the product maintains a clean label with minimal processing and beneficial ingredients.
Key ingredients 4
SpirulinaVery Good
Spirulina is a nutrient-dense algae known for its high protein content and rich supply of vitamins and minerals. It is minimally processed and provides antioxidants, which can help reduce oxidative stress. Spirulina is often praised for its potential to support immune function and improve gut health.
Benefits
Rich in essential nutrients, spirulina supports overall health and provides anti-inflammatory benefits.
Chicory InulinGood
Chicory inulin is a prebiotic fiber that supports digestive health by promoting the growth of beneficial gut bacteria. It is derived from chicory root and is minimally processed. Inulin can improve bowel regularity and enhance mineral absorption.
Risks
Excessive consumption may cause digestive discomfort such as bloating or gas.
Benefits
Supports gut health and aids in digestion by acting as a prebiotic.
SilicaNeutral
Silica is commonly used as an anti-caking agent in supplements to prevent clumping. It is generally considered safe and does not contribute significant nutritional value. Silica is inert and does not interact with other ingredients.
See more about Silica →Vegetable Magnesium StearateBad
Vegetable magnesium stearate is used as a lubricant in supplement manufacturing to ensure smooth processing. It is often criticized for potentially inhibiting nutrient absorption. While generally recognized as safe, its use is controversial due to potential impacts on bioavailability.
Risks
May inhibit the absorption of nutrients when consumed in large quantities.
Processing
Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play