GROUND CHICKEN

Common questions

Is GROUND CHICKEN healthy?

GROUND CHICKEN scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This ground chicken product is minimally processed, consisting solely of chicken, which is a high-quality source of animal protein.

How processed is GROUND CHICKEN?

GROUND CHICKEN is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive GROUND CHICKEN's score?

In Scout's ingredient-by-ingredient analysis, Chicken counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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GROUND CHICKEN

Bell & Evans
95 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Farmers Pride Inc.
Category Meat and Seafood
Summary

This ground chicken product is minimally processed, consisting solely of chicken, which is a high-quality source of animal protein. It retains its nutritional value and provides essential amino acids necessary for muscle growth and repair. The absence of additives or harmful ingredients contributes to its high rating, reflecting its status as a clean and nutritious option in the meat category.

Key ingredients 1

Chicken
Good

Chicken is a high-quality source of animal protein, providing essential amino acids necessary for muscle growth and repair. It is minimally processed when ground, retaining its nutritional value. Compared to plant-based proteins, chicken offers a more complete amino acid profile.

Benefits

Rich in protein, chicken supports muscle maintenance and growth. It also provides important vitamins and minerals such as B vitamins and selenium.

See more about Chicken →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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