Skylark Beef Liver

Skylark
95 Excellent

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Meat and Seafood
Summary

Beef liver is a nutrient-dense organ meat that is minimally processed, retaining its natural nutrient profile. It is rich in essential vitamins and minerals such as vitamin A, B12, iron, and zinc, which are crucial for various bodily functions. The product's simplicity and high nutritional value contribute to its high rating.

Key ingredients 1

Beef liver
Very Good

Beef liver is a nutrient-dense organ meat rich in essential vitamins and minerals. It provides high levels of vitamin A, B12, iron, and zinc, which are crucial for various bodily functions. The liver is minimally processed, retaining its natural nutrient profile.

Risks

Excessive consumption may lead to vitamin A toxicity due to its high concentration in liver.

Benefits

Rich in essential nutrients like vitamin A, B12, iron, and zinc, supporting immune function, energy production, and overall health.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Skylark Beef Liver

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Skylark Beef Liver healthy?

Skylark Beef Liver scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Beef liver is a nutrient-dense organ meat that is minimally processed, retaining its natural nutrient profile.

How processed is Skylark Beef Liver?

Skylark Beef Liver is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Skylark Beef Liver's score?

In Scout's ingredient-by-ingredient analysis, Beef liver counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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