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Aceite de Oliva para cocinar

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Aceite de Oliva para cocinar

Nutrioli
92 Excellent
View on Amazon

Summary

This product is a high-quality olive oil made from a blend of arbequinas, piculas, and hojiblancas olives, known for their beneficial monounsaturated fats and antioxidants. The oil is minimally processed, preserving its natural nutrients and flavor, making it an excellent choice for cooking. Its clean label and lack of harmful additives contribute to its high rating.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Ragasa S.A.
Category Cooking Oils

Key ingredients 1

Olive oil
Very Good

Olive oil is a high-quality source of monounsaturated fats, known for their heart health benefits. It is typically extracted through cold pressing, which preserves its natural antioxidants and nutrients. The use of a variety of olives like arbequinas, piculas, and hojiblancas can enhance the flavor profile and nutritional value.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Olive oil →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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